NICO is an upbeat oyster bar serving French cuisine carefully prepared in a wood-fired oven. With ingredients sourced from the waters of the Lowcountry and a curated selection of the country’s most coveted raw oysters, French Master Chef Nico Romo offers a fresh take on seafood for Charleston's iconic Shem Creek.
Take a tour of the two private dining rooms available on our climate-controlled patio. We are happy to customize the spaces to accommodate your next event.
Nico Price Rates