Pogo’s kitchen

1408 Lewis Str, Fernandina Beach, FL 32034 Map · Phone number · Visit website
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  • About
  • Pricing
  • FAQs
  • Meet the Team

About Pogo’s kitchen

Whether you are looking for the perfect event space or just the perfect dining option to compliment your chosen venue, POGO's Kitchen welcomes the opportunity to host your special event. We feature a full medley of hand-crafted modern cuisine, artisan cocktails, and extensive wine selections.

Our space features a private dining room (seats 50), lush garden patio, outdoor space (accomadates over 100), and full bar. Your guests will enjoy a mix of exceptional dining and attentive service that creates a unique and memorable event.There is no site fee, only a food and beverage minimum (varies depending on party size, date, etc.). So, you only pay for what you consume.

We are conveniently located between the Omni Resort and Ritz Carlon and just a minute from the beach.

Follow Pogo’s kitchen on
Chef Alan
Chef Alan
img 4674 51 2021575 161721774276923
Pogo’s kitchen
POGO's
POGO's
Private Dining Room
Private Dining Room
Cheese Board
Cheese Board
Apps
Apps
Dining Room Party
Dining Room Party
Seafood Tower
Seafood Tower
Patio
Patio
Outside Garden
Outside Garden
Patio
Patio
Patio
Patio
Outdoor Event
Outdoor Event
Handmade Cuisine
Handmade Cuisine
Charcuterie
Charcuterie
Handmade Cuisine
Handmade Cuisine
Brunch
Brunch
Pecan Tart
Pecan Tart
POGO's Bar
POGO's Bar
Dining
Dining
Chef Alan
Chef Alan
img 4674 51 2021575 161721774276923
Pogo’s kitchen
POGO's
POGO's

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Pogo’s kitchen Pricing

Pogo’s kitchen Price Rates

Pogo’s kitchen FAQ

  • Do you have a site fee for wedding receptions at your venue?
    No
  • What is the maximum capacity of your venue?
    120
  • How many event spaces or rooms does your venue offer?
    5
  • Describe your venue:
    Garden
    Restaurant
  • What kind of settings are available?
    Indoor
    Covered Outdoor
    Uncovered Outdoor
    Scenic Views
  • Which of the following wedding events does your venue service?
    Reception
    Bridal Shower
    Engagement Party
    Rehearsal Dinner
  • What event services do you offer?
    Bar Services
    Catering Services
  • What catering services do you offer?
    Buffet
    Cocktail Reception
    Dessert
    Family Style
    Hors d'oeuvres
    Plated
    Server(s)
    Stations
    Tastings
  • What bar services do you provide?
    Bartender(s)
    Cash Bar
    Champagne Toast
    House Beer
    House Liquor
    House Wine
    Liquor License
    Open Bar
    Outside Alcohol
    Premium Liquor
    Signature Drink
    Specialty Beer
    Specialty Wine

Team of Pogo’s kitchen

Alan  Heckman

Alan Heckman

Executive Chef

Chef Alan has over 19 years of experience in the hospitality industry. After graduating from the Culinary Institute of America in NY, Alan cut his teeth at Canlis, a landmark fine-dining destination in Seattle, worked with Chef Tom Colicchio in Connecticut and then relocated to Pennsylvania. In 2016, he was featured at the James Beard House and received a 4-star review from the New York Times.
Along with traveling in the states, Alan has also enhanced his culinary skills abroad in countries such as Italy, Germany, Holland and Tunisia, to name a few. In 2018, he relocated to Amelia Island.

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Map

  • 1408 Lewis Str Fernandina Beach, FL, 32034 See on map
    904-432-8483 (Phone number)
    Tuesday-Saturday 5pm-9pm Sunday 10am-2pm
    Location of (Pogo’s kitchen)