As Co-Owner and Pastry Chef of Lux Sucre Desserts, I pride myself in making beautiful desserts that taste as great as they look! As soon as I relocated back to the Pacific Northwest after living in Los Angeles for 8 years, I attended Oregon Culinary Institute where I earned my diploma in Baking. I started Lux Sucre because I feel like everyone deserves a slice of luxury in their lives. In fact, take two slices!
Baking with love,
31 Reviews for Lux Sucre Desserts
Recommended by 100% of couples
20 User photos
Caley Ream · Married on 09/05/2020
My fiance and I are both so excited about hiring Lux Sucre! We went for a tasting a few days ago and the entire process was, without a doubt, the easiest process we've had with a wedding vendor so far. We worked with Brandon as we talked about our visions for our cake and dessert table, and he provided us with insight, knowledge, friendliness and professionalism. Everything we sampled was absolutely delicious and I'm still thinking about the pink champagne and chocolate/vanilla marble cakes we tried. If you're considering hiring Lux Sucre, you will have absolutely no regrets with your choice.Sent on 01/21/2020
We can't wait to see the final products and I'll update this post with photos after the wedding!
Lux Sucre Desserts's reply:Thank you so much for the stellar review Caley! It was a pleasure to meet you two and we are looking forward to being a part of your big day!
Carol Rutherford · Married on 07/06/2020
Phenomenal Wedding Cake and Desserts
Brandon and Chanelle provided the wedding cake and other desserts for my son's wedding at the Oregon Garden. Every item was beautiful and incredibly delicious. We received so many positive comments from our guests!! I'd recommend them for any wedding - or other special occasion! You'll be pleased with every aspect of working with them - and the "tastey" pastries they create!Sent on 07/15/2019
Erica Lewis · Married on 02/12/2020
Worth Every Penny, and now our Go-To Baker
After your wedding, people frequently ask what was your favorite part or vendor. We were fortunate to have great vendors all around by Lux Sucre takes (but mainly gives) the cake! I knew after reviewing their social media galleries they would get the look we wanted (a glamorous, seasonal -but not Christmas-, glitzy, nontraditional, black wedding cake.) However, the reason why we chose them (and why you should too) is taste, taste, taste. We tasted 6 bakeries and they were the best. Their tasting menu is worth a trip in itself. I don't even have a sweet tooth but their baking is...elevated. Cake is moist but not dense with a nice, natural crust. Frosting is a perfect blend of sugar to butter and I'm assuming cream cheese (creamy but not dense, delicate and not a sugar overload.) Their cake is so good you don't even really need the frosting. The crowd favorite was the dessert table, which we elected to do a mini one. I am still getting comments on how good the macarons were. The dessert table was so popular, my husband barely got to try anything save one special macaron. Since we technically had a holiday wedding, and Valentine's day was our 2 month anniversary, we gifted each other some of our favorite things from our wedding. He gave me a bouquet reminiscent of my bridal flowers. I gave him all the macarons and dessert shooters from our wedding. I'm eating one right now and it's the best one I have ever had; cookie is crisp with a nice thin shell but also soft and chewy. The frosting is as described and there is a little dollop of raspberry jam.
Having a "show stopping cake or dessert table" can be an important decorative element to your wedding. Lux Sucre certainly can deliver. But if you want your guests to be blown away and compliment your style and more importantly, taste, pick Lux.Sent on 02/16/2020
Lux Sucre Desserts's reply:Erica,
Lux Sucre consistently create delicious and decorative treats from elaborate wedding cakes, mini treat assortment and candy bars! They have always been quick to reply to inquires and punctual with delivery. Our favorite are the salted brownies....YUM! We always look forward to seeing their latest creations and tasting them.