Gluten Free Gem is an independent, family run bakery located in Portland’s Lloyd District. Owners Anne and Mike Miller started baking gluten free in 2006 when their daughter was diagnosed with Celiac Disease.

The bakery is a GFCO Certified bakery, to eliminate any risk of cross-contamination. As part of this certification we do extensive ingredient research to ensure that everything we use, as well as our facility, is clean of gluten. In addition to our gluten awareness, we also train all our employees about the risk of cross-contamination from other allergens. We are continually educating ourselves on new research and information regarding Celiac Disease, gluten-intolerance, and gluten-free baking. We take the potential health risks of gluten contamination as seriously as the need for our pastries to taste delicious.

Thank you for consideriing us for your wedding. We know how special and important this day is and love to be a part of it by providing elaborate to elegantly simple decorated cakes, cupcakes, cheesecakes, sheet cakes, and much more. Sweets that you and every guest will love, no matter the dietary restrictions.

Every wedding is as different as the couple it’s celebrating, so we like to work with you to find the perfect fit for your special day. From design to budget to transportation, each element is important to us so that your cake is everything you want it to be with as little stress as possible.

Find more information on our website, or message us to schedule a tasting!