The Peached Tortilla is a catering company located in Austin, Texas that specializes in weddings and other special occasions. This eatery combines the familiar and the new, fusing Southern comfort food and Asian cuisine to create a unique culinary experience. Owner and head chef Eric Silverstein was born in Tokyo and moved to Georgia at 10 years of age. Over the years, he learned to blend Southern home-style classics with the Japanese, Chinese, and Malaysian flavors that he tasted in his youth. He founded The Peached Tortilla in 2010 and has since grown his business from a food truck to a full-service caterer and brick-and-mortar restaurant. This business is characterized by its colorful, playful, and happy aesthetic and its mouth-watering meals that will leave your guests smitten.

Services Offered
The Peached Tortilla is experienced at off-site catering and offers buffets, plated dinners, family-style, and food truck services. Their full bar packages come with bartenders, premium alcohol, and craft cocktails. The company’s menus are reflective of their commitment to Southern-Asian fusion, from family-style Korean braised short ribs to street tacos. Some favorites include fried chicken and whiskey Wednesdays, which consist of chicken dinners with flights of Kentucky Bourbon and Japanese whiskey. Taco Tuesdays feature diverse selections such as BBQ brisket and banh mi, paired with delicious margaritas. The chefs invite you to get in touch and begin creating a wedding menu that marries their innovative dishes with your distinct tastes.