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On WeddingWire since 2023

Bergen Boards is a wedding catering company in Brooklyn, New York. Soon-to-be newlyweds seeking rustic dining experiences will surely be impressed by what these accomplished caterers have to offer. Using locally sourced and sustainable ingredients, they are known for creating grazing boards brimming with flavorful food.


The aesthetically pleasing grazing boards that Bergen Boards produces are truly a sight to behold. Delicious cheese and succulent charcuterie meats will be featured on your board, as well as accompaniments like fruit, nuts, olives, garnishes, and vibrant vegetables. Dips like beet feta and green tahini are also available. For a decorative touch, the boards are adorned with greenery, floral touches, and fresh fruit. They'll work with you to make sure that your boards are choc full of your favorite foods.

  • Woman-owned

Frequently asked questions

What is the average catering price per person for hors d'oeuvres?


Which of the following are included in the cost of your full service wedding catering?

Set Up
Clean Up

What event services do you provide?

Set Up
Clean Up

What catering services do you provide?

Breakfast / Brunch
Cocktail Reception
Hors d'oeuvres

What types of cuisine do you cater?


What dietary needs can you accommodate?

Gluten Free
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Reviews of Bergen Boards

5.0 out of 5 rating
5.0 out of 5 rating
2 Reviews
100% recommend it
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    5 out of 5 rating
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  • Value
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  • Flexibility
    5 out of 5 rating
Julia W. Sent on 01/13/2023
5 out of 5 rating

Can't recommend enough!!

Bergen Boards was AMAZING! Zoe is so flexible, responsive, and efficient. Once we hired her, she took take of the rest. She did such an amazing job - and her dips seriously taste as amazing as her boards looked. I swear, more people took photos of our grazing table than anything else at our event! 10/10 recommend.
Paris G. Sent on 01/09/2023
5 out of 5 rating

One of the highlights of our wedding!!!

Wow I can't say enough about what an amazing job Bergen Boards did at our wedding! From our first discussion with Zoe about our vision for our grazing table to seeing it all come together, every step of the process was such a joy to plan! She was even able to accommodate us with a dedicated gluten free cracker station for our gluten free guests! Everyone was raving about the table and food, it was not only gorgeous and stole the show of our cocktail hour but the charcuterie was the most delicious I've ever had, everything being locally sourced and hand picked specifically to meet mine and my husbands taste requests. Honestly it was almost too beautiful to eat (but once everyone stopped staring, everyone dug right in). We wanted a wide array of different kinds of cheeses and cured meats and our expectations were blown out of the water. We were obsessed with their signature beet feta dip and the green tahini dip and if I could buy it in bulk I would. Zoe even worked with my florist to tie the whole table together with accents from my bouquet being on display as well. I highly recommend hiring Bergen Boards for your event, it truly would've not been as wonderful of a wedding without it!
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Zoe  Cooper
Zoe Cooper
Founder, CEO

Zoe Cooper founded Bergen Boards after chatting cheese boards in her living room on Bergen Street in Brooklyn in early 2022. When given an opportunity to cater her friends wedding, it all fell into place. With a culinary arts training & a BFA in painting and drawing, Bergen Boards is a true brain child of Zoe’s culinary & artistic background.


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