Sage Events: Sustainable catering and event planning since 1997 

Sage prepares both traditional and contemporary food, using the freshest naturally-grown produce, meats and poultry.  We seek out small, family-run farms and local purveyors to bring you food full of authentic flavors.  We drive fuel efficient vehicles, compost our waste and make recommendations on repurposing decor and floral.

Leslie Nilsson, founder and creative guru, has over 20 years of experience catering New York area weddings--clients hire Sage for our extensive knowledge of venues, menu planning and the best way to run a DIY wedding space (not to mention Leslie's diplomacy skills when mother and bride have two very different visions).  Our food is entirely handmade; our staff is highly professional--but more importantly we love what we do, and it shows! (see crew picture from a crazy-fun Steampunk wedding).

Featured on The Food Network, Martha Stewart Weddings, Modern Bride, The New York Times, The Daily News and numerous other publications and television appearances.

Contact us at 718.361.0707 or leslie@sageevents.com