Eco Caters was created by Chef Nicholas Brune and Adam Hiner to bring organic eco-friendly catering to Southern California. Eco Caters is dedicated to providing the highest quality occasions focused on exceeding client satisfaction down to the finest detail. Nicholas has catered to the highest end clientele in California and is excited to bring his ten year multi-cultural culinary background to your palate. Whether you want a romantic dinner for two or an event for four hundred, Eco Caters will bring to your senses a new level of flavor and elegance.

Eco Caters is dedicated to protecting the earth, the source of our cuisine, as well as the people on it. We do so through the use of biodegradable products, using only organic foods and buying produce from farms where fair trade practices are used.