Off the Vine Dining
Off the Vine Dining, based out of Ramona, California, is delighted to offer catering services for your wedding day. Brian and Alexa Beechler are a husband-and-wife duo who strive to showcase their love for people through the food they serve. Their mouthwatering offerings are sure to leave a lasting impression on your guests.
Providing catering in a range of cuisine styles, the talented culinary team will work closely with you to create the perfect menu for your wedding. Their dishes include those from American, French, Italian, Mexican, and Latin American traditions; seafood dishes are also offered to the highest standard. Off the Vine will provide delivery and setup on the day of your wedding, as well as clean-up services afterward. You can choose from a buffet or family-style service, or you can avail of a seated dinner service with dedicated servers. Brian and Alexa look forward to working with you on your special day.
- Hispanic or Latinx-owned
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Roll, sip, and enjoy your choice of beverages with our vintage California beach cruiser. Book San Diego's tap bike for your next event. Choose your type of beverages, and we will take care of the rest. Make your offsite, wedding, or event stand out with this unique way to serve drinks. Make memories with one of the best things to do in San Diego.
From now until March, 30th 2023 enjoy %15 off of all booking services for San Diego's Tap Bike.
The West End of Ramona is an outdoor, rustic venue suitable for all event types. We host corporate retreats or off-sites, bridal showers, baby showers, weddings, birthday parties, and all other events. Our easily accessible grounds is located less than a mile from the famous Mt. Woodson and Iron Mountain hiking trails, and is the entryway to the renowned Ramona Wine Country. The sister business of Off the Vine Dining Catering Company, you can be confident that you will enjoy handcrafted bites to accompany any occasion that you may host. We look forward to hosting and serving you soon.
From now until March 30, 2023, enjoy our grand opening rate of $1,750 for our basic venue package and $2,700 for our premium venue package.
As a San Diego native, Brian has enjoyed creating memorable experiences in the restaurant industry for 25+ years. He’s learned that the necessary ingredients for a happy stomach is maintaining high standards, providing great customer service and offering a flavorful menu. At the heart of Off the Vine Dining is authenticity, friendliness and love. This is evidenced by the close relationships that Brian and his staff have with each and every guest who comes in contact with them, for they believe that, “When you’re dining with us, you’re family.”
When you try one of our creations, don’t give all the praise to Brian just yet. After a lifetime of shadowing his biggest role model and his most inspirational chef, Brian credits his father with all he knows as he, "Learned from the best."
When Brian is not grinding with Off the Vine Dining, you can find him creating memories with his amazing wife Alexa, their daughter Harper, and their fur babies, Walter, Cabbie, and Athena. Brian credits Alexa for turning his life around, and states “She is hands down the best thing ever to happen to me, and I thank God every day for her entering my life”. It is Alexa that introduced Brian to C3 Church San Diego Central Campus, where Brian’s life has been radically transformed since surrendering his life to God. Here is where you will find Brian every Sunday as he has the honor to cook for the worship team, whom he credits with healing his heart during his moments of greatest need. While God is the centerpiece of the Beechler household, wine and food are a close second! You can find their family wine tasting around San Diego county, Paso Robles, or simply hanging out at their beautiful home relaxing and enjoying mother nature; of course, with wine and food! If Brian is not doing either of those things, you can usually find him at Petco Ball Park. As an avid baseball fan, his passion and expertise in service can all be traced back to the ballpark. Growing up playing and loving baseball, he learned how to be a team player and build long lasting relationships.