Located near Suffolk, Virginia, Cedar Point Club is the perfect location for your wedding, rehearsal dinner, bridal shower or luncheon. Our Clubhouse can accommodate up to 200 people for a large cocktail-style reception or your smallest intimate gathering during the daytime hours or evening hours. The clubhouse and surrounding greens are available with a breathtaking view of the Nansemond River. We can also accommodate larger parties under tents on the event lawn overlooking the river.

Facilities and Capacity

Cedars on the Nansemond, a large dining room space which can serve approximately 140 guests, looks out onto the picturesque Nansemond River. Cedars offers a neutral palate and modern feel that are easily adaptable for your event. The large windows are a benefit of this space, offering stunning views of the outdoor surroundings. The clubhouse also features small meeting rooms and a large banquet area that can host events from 50 to 140. Included in the rental are our existing tables, chairs, china, glassware and silver. It is the mission of the team to ensure that the venue is converted into a place that fulfils every vision and dream the client hopes for.

The Juniper Room can accommodate 40 members and guests. Derived from the scientific name Juniperus Virginiana, Junipers are coniferous trees and in the cedar family that are native to our area. A more masculine aesthetic, The Juniper Room makes a perfect spot for grooms and groomsmen to share a toast prior to a wedding ceremony or dine before a bachelor party.

Oh, by the way, Juniper berries also make a nice cocktail garnish and are the only botanical found in all gins. This gives us a reason to celebrate the spirit of spirits.

The Godwin Room is named after Governor Mills E. Godwin, who was present at our opening ceremony in 1964. The space itself is a blank canvas with endless potential and can accommodate up to 20 guests. The Godwin Room is perfect for bridal showers and luncheons, or other intimate private gatherings.

Services Offered

From rentals, room diagrams and décor to fully customized menus based on your palate and preferences, full-service event professionals are on hand to help create bespoke events

For outdoor events, gather under an arbor flanked by mature trees amid the expansive and serene background of the river. Cedar Point Club can accommodate up to 200 people in the clubhouse, with the option of outdoor tents for larger gatherings. If you are interested in this venue but want to see the location, a scheduled tour of the venue is available.

The outdoor patio area overlooking the Nansemond coming soon!

We also offer free, ample parking at the club.

*Capacity - 140 MAX seated; 200 MAX cocktail (If the event is ONLY held indoors)

Cuisine

An array of food items are available through this venue, including hot and cold hors d'oeuvres, a crepe station, a salad bar, a mac’n cheese bar, a carving station, a pasta station, chicken picatta, chicken marsala, grilled filet mignon, wild caught salmon, mashed potatoes, rice pilaf, honey glazed carrots and sautéed spinach, among several other options. Along with the extensive selection of food items, this venue provides barware, flatware, linens, china and glassware.

Cedar Point Club produces the area’s most beautiful events with the most creative cuisine in the area. Your wedding will be memorable and enjoyable as our Director of Events walks you through every phase of your planning and helps you select your event partners from our list of vetted preferred vendors.

Where are these tiers? To make it easier on you, Cedar Point Club has provided a tiered method of planning to get you started. Click on the tier that best fits your ideal event to get started. As always, the costs are all-inclusive (food, beverage, facility, services, and tax. Feel free to extend gratuity to our serving staff. They will work hard to make sure your event is perfect.

*Minimum Banquet & Event total is 24 | Maximum Indoor Banquet & Events capacity is 140 | Maximum Indoor/Outdoor Banquet & Event is 200.

FAQs

1. Which of the following are included in starting site fee? China, Clean Up, Flatware, Glassware, Parking, Tables, Set-Up
2. Which of the following are included in the cost of wedding catering? Server(s)
3. Which of the following are included in the starting price for bar service? Champagne Toast, House Beer, House Liquor, House Wine, Limited Bar, Open Bar, Premium Liquor, Signature Drink, Specialty Beer ,Specialty Wine
4. How many event spaces or rooms does your venue offer? 1
5. Describe your venue: Country/Golf Club
6. What kind of settings are available? Indoor, Uncovered Outdoor
7. Which of the following wedding events does your venue service? Ceremony, Reception, Bridal Shower, Engagement Party, Elopements, Rehearsal Dinner
8. What event services do you offer? Bar Services, Catering Services, Get Ready Rooms, Liability Insurance, Wifi, Event Design
9. What catering services do you offer? Buffet, Cocktail Reception, Dessert, Family Style, Hors d'oeuvres, Outside Cake, Plated, Server(s), Stations, Tastings
10. What bar services do you provide? Bartender(s), Champagne Toast, House Beer, House Liquor, House Wine, Limited Bar, Liquor License, Open Bar, Premium Liquor, Signature Drink, Specialty Beer, Specialty Wine
11. What event items are available? Chairs, Tables
12. What food and beverage items are available? Barware, China, Chocolate Fountain, Flatware, Glassware, Linens
13. What transportation and access is available? Parking and Wheelchair Access
14. What months are included in your peak season? May, June, September, October, November and December
15. What months are included in your off-peak season? January, February, March, April, July and August