Wedding Caterers in San Luis Obispo

Kandice

5.0 out of 5 rating

5.0

We chose Popolo to cater our daughter’s wedding in Paso Robles, as we were looking for a solid buffet dinner for a barn wedding venue. We wanted our guests to have, not only a hearty meal, but quality prepared and delivered food. Popolo walked us through the menu, so that we could put together a well-rounded menu. They catered to our needs, and offered suggestions as needed. They were flexible in making changes, and they kept us informed along the way. Our wedding guests loved the food, and it was plentiful. Desserts were fantastic, too! I highly recommend Popolo for your wedding menu!

Rain

5.0 out of 5 rating

5.0

Haute Skillet was great! The food was yummy, the cake and cupcakes were beautiful, and the bartenders and servers were perfect. Highly recommend!

Owen

5.0 out of 5 rating

5.0

We hired Coastline to cater our wedding reception of 140 people. Throughout the whole planning process the owners were responsive, helpful, flexible, and asked all of the right questions about details we hadn't considered. They even suggested questions to ask other vendors to ensure that the whole event went perfectly. The food was absolutely delicious, and the service was professional and very well planned. I would highly recommend Coastline to anybody for any event, they really went above and beyond our expectations every step of the way!

When you plan a wedding for over 250 guests, you want a caterer who will treat each guest like they are special. That's what you can expect from Mistura. We had a sit down dinner and the food was as delicious as it was beautiful. The wedding and reception was held at La Lomita in February and we were beyond impressed and our guests are still talking about it.

GUYS! I LOVE MO'S BBQ!!! I went to college in Memphis so BBQ is near and dear to my heart. When we were looking at food for our wedding, we came across Mo's BBQ and it was one of the best decisions we made in our wedding planning. It was incredibly affordable and Janet was amazing to work with. After the wedding, we were given about 30 lbs of leftovers which several of our guests ended up going home with. The following morning we received texts from our guests having ribs and tri tip for breakfast :) I also loved that our guests were able to have 2nds and 3rds as opposed to a plated dinner and there was the delicious aroma of smoked BBQ all afternoon. I highly recommend Mo's and can't wait for our next trip to SLO so we can go back to their restaurant!

Upper Crust was amazing! Their staff was so helpful the entire process leading into the wedding and the day of! And the food was incredible! As the bride, Nate made sure to serve me and my husband first so we would actually have time to eat AND he gave us a doggy bag of food to take back to our hotel the night of the wedding because he knew we'd be hungry again once our nerves calmed down! They also helped with bar service which was so nice! If you like Italian food, you should definitely use them for your wedding!

We used C&C for our wedding and our rehearsal dinner/welcome party. They were so easy to work with and detail oriented. They share checklists, questionnaires, and cocktail recipes to help you plan everything. Buying all the alcohol ourselves made for a very large Costco trip (we ended up with a lot of extra leftover alcohol so would maybe advise going lower than their recommended quantities of everything) but they make it as easy as possible. The bartenders for the weekend were so kind and also made personal drinks for me and my husband/kept our favorite wine aside for just us. There were so many thoughtful touches that made them a hit!

Brian

5.0 out of 5 rating

5.0

We cannot say enough good things about Chef’s Table. The food was absolutely incredible, and our guests have been raving about it ever since. We have even had multiple guests say it was the best wedding food they’ve ever had. The menu fit our vibe perfectly and was so thoughtfully tailored to the Central Coast. Becky and Mike were amazing to work with, they were so kind, warm, and helpful throughout the whole process. The entire staff was professional and on top of everything. Their suggestion to do family-style service was a huge hit and worked out beautifully, letting guests get their food faster and choose what they wanted. The portions were very generous and no one went hungry, which we really appreciated. Chef’s Table made our wedding unforgettable, and we would recommend them to everyone.

It was crazy planning our Wedding, It was very difficult because this was a Destination Wedding. The Chocolate Diva was so easy to work with, very professional but most of all kind. They were awesome 🌟 Everything tasted wonderful. Fruit was fresh, chocolate was heaven. Thank you for making a crazy time, so wonderful. 💖💖💖💖💖💖

We wanted to have a Louisiana style buffet for our wedding to honor my husband's mothers roots. Our guests all said it was the best buffet they'd ever had at a wedding reception. We had Chicken stuffed w/cream cheese and Ortega chilies, slow roasted ribs, corn bread w/honey-garlic butter, scalloped potatoes, jambalaya, sweet-potato and spring salads, sweet-tea and coffee stations. Phil, the owner/chef at BonTemps Creole Cafe is a PRO! Everything went smoothly, food was plentiful, hot and outstanding. He and his crew left the venue sparkly clean. Highly recommend Phil and his crew at Bon Temps Creole Cafe in San Luis Obispo, CA!