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About
On WeddingWire since 2020
Located in Tampa, Florida, Hotel Haya is an elegant wedding venue. Set just minutes away from downtown in Ybor City, the hotel seamlessly combines the area’s history with a contemporary aesthetic. The team hopes to honor the area’s history as they help you celebrate this monumental step towards your future. The eclectic nature of the neighborhood is found throughout the hotel, apparent in its decor and distinctive history of artisanal cigars.
Facilities and Capacity
With more than 4,000 square feet of event space, Hotel Haya prides itself on the diverse styles of its venues. You have the choice of holding your wedding in an exclusive ballroom, a private dining space in the restaurant, an intimate library, or a poolside area. Both the library and poolside settings are semi-private, affording your day a more casual atmosphere. The Valencia Ballroom has a separate pre-function room and its own entrance. Its whitewashed bricks and tall windows create a light, airy atmosphere for ceremonies and receptions. If you opt for one of the outdoor spaces, a breezy retreat awaits. The hotel also welcomes pre-wedding celebrations.
Services Offered
Hotel Haya’s restaurant, Flor Fina, is run by a dedicated team of professionals. Their banquet menus are given the same level of care and attention for a stylish meal. The menus reflect the hotel’s eclectic ambiance, with all manner of tastes accounted for, from delicate spring rolls to sophisticated charcuterie boards. You and your guests are welcomed to the venue’s 178 guest rooms to recharge after a busy day. The courtyard pool and bar offers an elegant space to relax and enjoy the warm Florida sun.
Location
If you have guests flying into Tampa from out of town, this hotel sits in a convenient location. Tampa International Airport is less than a twenty-minute drive away, while nearby public transport is ideal for other journeys. The hotel’s proximity towards downtown Tampa invites your guests to stay in the city for a while after your wedding. Countless boutiques and eateries surround the area, ready to be explored.
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Team
Meghan was born and raised in DeWitt, Michigan. Graduating with a degree in Hotel, Tourism, and Event Management from Central Michigan University, Meghan started her hospitality career on Mackinac Island, MI eventually moving to St. Pete, FL.
She worked as the event manager for The Vinoy Renaissance for 5 years before coming to Hotel Haya! Meghan is obsessed with her dog, Chef, rosé wine, and Grays Anatomy! She LOVES to witness her clients making the exciting decision to (finally!) select their wedding day venue. She understands that each couple has a unique vision when it comes to their special day and enjoys offering creative and custom options to help design each couple’s perfect day!
Logan was born and raised in Tampa, Florida. Graduating with a degree in Stage Management from University of Central Florida. Logan started her hospitality career as a Stage Manager at Busch Gardens before coming over to Hotel Haya!
Logan started as Hotel Haya's Reservationist and quickly joined the Event Team. Logan is obsessed with her cats, Reeses and Maru, espresso martinis, and a fantasy genre lover! Logan truly enjoys celebrating every couple’s love for each other and thrives to see everyone’s smiling faces on the wedding day.
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