The Glazier Group is a family-run full service catering and banquet organization. They have three venues in the Tri-State area: Bridgewaters, TwentyFourFifth and The Westminster Hotel, and they also own and operate a completely natural and organic off site catering company called Bridgewaters-to-Go.
Bridgewaters, located in the heart of the South Street Seaport boasts some of the best views in the city including the expanse of the Brooklyn Bridge, the New York harbor, and the Wall Street skyline. Bridgewaters is a full service catering venue that can hold up to 2,500 guests. Along with the catering facility, The Glazier Group runs Bridgewaters To-Go, an all natural off-site catering company devoted to serving Manhattan businesses and residents with the utmost devotion in providing a 100 percent green catering experience.
TwentyFourFifth is located in an elegant 1926 building in the residential area of Lower Fifth Avenue. This modern-day venue is located in the former Fifth Avenue Hotel. The ballroom, close to Washington Square, has the faded elegance of another era. With its turn-of-the century charm, TwentyFourFifth offers a full-service catering experience customized to fit the personality and elegance of the bride. This unique and private event space can accommodate up to 200 guests for a seated dinner and 400 guests for a cocktail reception.
Along with the reception venues, The Glazier Group also oversees the catering for The Westminster Hotel in Livingston, NJ. The ballroom is ideal for seated dinners and receptions from 8 to 800 guests.