About
Overview:
Located in the heart of Manhattan, SECOND is a 9000 sq. foot event space that brings a sophisticated edge to any event or wedding. Featuring chef-crafted global cuisine by Laurent Tourondel, its seasonal menus feature exquisite dishes, with premium-quality ingredients. Located on the second floor of the Hotel Eventi, overlooking a tree-lined terrace, SECOND is a bespoke events space for uniquely curated celebrations of lifelong partnerships. Interactive event options include our 30 foot digital billboard, which can feature content of almost any type!
The stylish and warm setting—floor-to-ceiling windows, exposed brick walls, retractable roof, and abundant greenery—serve as a sleek yet welcoming backdrop to usher in the new phase in your life.
Services Offered
SECOND has experience hosting a couple’s ceremony, reception, bridal shower, and engagement party. Their services include a number of rentals, lighting, sound equipment, and more. Other services include:
- Parking
- Setup
- Tables
- Cleanup
- Chairs
- Liability insurance
Cuisine
Laurent Tourondel, the owner and chef proprieter, boasts an impressive culinary resume, including Brasserie Ruhlmann in the Rockefeller Center and being named Restaurateur of the Year by Bon Appetit Magazine. From passed hors d’oeuvres to fully-plated dinners, everything served on your big day will be visually appealing and mouthwatering. Their culinary team will work with couples to put together a menu that is appetizing and true to their unique style and palate. Other services include:
- Custom cocktail
- Signature drink
- Cake cutting
- Dessert
- Servers
- Bartenders
- China
Venues you may like
See other venues that are popular with couples right now
Frequently Asked Questions
Do you have a site fee for wedding receptions at your venue?
Do you have a site fee for wedding ceremonies at your venue?
Which of the following are included in starting site fee?
Which of the following are included in the cost of wedding catering?
What is the minimum number of guests required to book your venue?
How many event spaces or rooms does your venue offer?
Describe your venue:
What kind of settings are available?
Which of the following wedding events does your venue service?
What event services do you offer?
What catering services do you offer?
What bar services do you provide?
What event items are available?
What food and beverage items are available?
What transportation and access is available?
What months are included in your peak season?
What months are included in your off-peak season?
Any other questions?
Message vendorReviews
Write a review8 User photos





Are you interested?
Message vendorTeam

Chef Laurent Tourondel is the Chef Proprietor of restaurants all over the world. Tucked just underneath SECOND, Tourondel has Skirt Steak, L’Amico, and The Vine, within Manhattan. Named Bon Appetit magazine’s Restaurateur of the Year, his culinary background includes stints at the three-star Michelin Relais & Chateau Troisgros in France and the former Cello in New York City, for which he received three stars from the New York Times. Tourondel has also authored three books.
Map
Would you like to visit?
Request a visit