What cocktail station would you enjoy- mimosa, margarita or mojitio!?

I think Mimosa because they are easiest to make yourself! Guests self-serving tequila and rum might be a tad difficult, unless the margs and mojitos would be pre-mixed minus the add-ins.

What a fun idea! I love mojitos so that gets my vote. But really any would be great.

I love margaritas and mojitos best personally.

but not everyone likes that taste so maybe margaritas.they are easier to infuse different flavors into

@8815- yes some of this stuff will already be pre-made just because I don't want guest to have to take forever or be confused or it just taste plain crappy. So I am making sure to keep it self explanatory and simple lol.

If it's a self serve, a mimosa station is easy and fast. Prosecco or Sparkling wine (you could do a sparkling pink moscato too), different juices, Aperol or Campari (aperitifs), Cassis, berries and fruit garnishes.

I would like mimosa if it was a brunch or afternoon wedding. For an evening deffff margaritas

Although I looooove this idea (and I'm a Margarita girl) I just wanted to ask if your venue will allow your guests to serve themselves. Our venue requires a licensed bartender to distribute alcohol. Just wondering if you've crossed that bridge yet.

Margarita! If you're taking requests:

Lady Margarita

2 ounces silver tequila

1 ounce Cointreau (better than triple sec, trust)

1 ounce lime juice

(Shake with ice. Strain. Serve in a glass — with or without ice — with a salted rim.)

Cantaloupe Margaritas

For the homemade margarita mix:

4 oz lime juice

4 oz water

1/4 cup sugar

For the margarita:

1 lb cantaloupe wedges (1/2 a 3lb cantaloupe, seeds and skin removed)

4 oz orange liqueur

6 oz silver tequila

Salt, for rimming (optional)

Lime wedges, for serving (optional)

Sugar Plum Margarita

½ ounce of Don Diego Reposado Tequila

1 ounce of sugarplum deduced syrup (5 dry figs, 10 dry plums dry apricots, cherries, sugar, lemon, water, cardamom and ginger spices)

½ ounce of lemon juice

A dash of cherry liqueur for deeper color

Garnished with a fresh plum rolled in cinnamon and sugar

Ooooh margaritas for me!

I'd do mimosas/bellinis. Have champagne and prosecco, different types of juice/nectars and let people go to it!

Mimosas for sure

If you do mimosas people can just enjoy a nice glass of bubbly !!

But deep down I am a margarita girl through and through.

I would like mimosas if it was me. If not, then mojitos. Not a big margarita fan unless they're frozen

Mojitos for me! Its the only "girly" drink I like.

I love mojitos! They are the ONLY drink I like.