Chart House - Dana Point is a restaurant wedding venue located in Dana Point, California. This sophisticated restaurant specializes in dazzling views, unique seafood cuisine, and exceptional service. Chart House - Dana Point is seated atop the majestic bluffs that overlook Dana Point Harbor, and provides you and your guests with unforgettable views of the azure Pacific Ocean waters and the Southern California coast.

Facilities and Capacity
The Chart House - Dana Point restaurant wedding venue provides clients in Orange County with impeccable service, succulent seafood, and elegant event spaces that accommodate up to 200 guests. Located atop a steep bluff, this restaurant venue offers clear and beautiful views that extend all the way to La Jolla, over 50 miles down the Southern California coastline. Upon renting the entire facility, couples can host a large and extravagant celebration, both indoor and outdoor, with a capacity for up to 200. For slightly smaller events of about 70 guests, the Aloha Room offers gorgeous views of the majestic Pacific Ocean and the California Coast. Clients can also host a ceremony and reception in the naturally beautiful garden setting of the Dana Point Outdoor Room, which accommodates up to 80 guests.

Services Offered
Along with wedding ceremonies and receptions, Chart House - Dana Point also hosts bridal showers, engagement parties, and rehearsal dinners. The staff at this restaurant venue is prepared to make your special event unforgettable by providing personalized services and customized wedding packages to fulfill your unique needs. Their packages include the following event services and rentals:

• Chairs
• China
• Clean up
• Flatware
• Glassware
• Linens
• Parking
• Set up
• Tables

Cuisine
The restaurant is well-known for quality seafood and amazing views, and will provide you and your guests with an unforgettable dining experience at your wedding celebration. Chart House - Dana Point’s wedding menus include a variety of succulent dishes such as seafood, steak, and prime rib for clients to choose their favorite dish. Their culinary team crafts amazing cuisine by infusing local flavors with a touch of exotic flavor and culture, as well as fresh daily seafood. The venue’s event planner helps clients to plan the perfect customized event menu, with a variety of included services such as cake cutting, servers, and bar services.