Black-Eyed Susan Catering is a wedding catering company in Asheville, North Carolina, that services Western North Carolina. They have been catering Weddings and special events for 13 years. The team has established themselves as caterers who care. They have built a reputation for excellent food and service. Additionally, the company prepares meals from scratch using seasonal and locally sourced ingredients. Brad and Cynthia are the owners, and both bring a plethora of experience to the business. Brad's degree is in hotel and restaurant management, an industry he has worked in for nearly two decades. Cynthia received her degree in horticulture, focusing on organic practices in fruit and vegetables. What sets us apart? We cook prepared foods onsite to avoid products sitting for long periods. One of the owners arrives with the staff and works alongside them. The setup and design of the food are important to us; we take great pride in creating edible tablescapes. To ensure quality, we never book more than 2 events a day. Lastly, we are onsite event caterers and do not have a restaurant restricting our performance.

Cuisine

Providing "screaming Southern" cuisine, Black-Eyed Susan Catering was founded by individuals who are originally from Alabama and have dedicated their catering career to providing the best in upscale Southern cuisine. The company can also accommodate a variety of dietary needs, including gluten-free, kosher, lactose-free, organic, vegan, and vegetarian. Black-Eyed Susan Catering offers the following cuisine services:

• Buffet
• Cocktail reception
• Family style
• French service
• Hors d'oeuvres
• Plated
• Stations

What You'll Love About Black-Eyed Susan Catering

Before the big day arrives, couples can arrange a tasting session to receive a sneak peek at their menu. Nearlyweds know that the food at Black-Eyed Susan Catering will exceed their expectations, but this session allows them a chance to make last-minute alterations. Check out the FAQs to learn more about caterers who care.