Pricing information
Do you want more pricing details?
Attributes highlighted by couples
About
On WeddingWire since 2007
Situated right on the waterfront in Seattle, Washington, the extraordinary team from Columbia Hospitality offers you two unique venues for your dream wedding: Bell Harbor International Conference Center and the World Trade Center Seattle. Both locations are full-service boutique wedding and event venues. In the heart of Seattle, within walking distance of nearby local attractions such as Pike Market and the Space Needle, both venues will exceed your expectations and those of your guests. Their combination of indoor & outdoor space is practical and offers stunning views of downtown Seattle, Puget Sound, the Olympic Mountains, Elliott Bay, Mt. Rainier, and Space Needle.
Facilities and Capacity
For larger weddings with up to 300 lucky guests, Bell Harbor International Conference Center features gorgeous indoor and outdoor event spaces. The popular Rooftop Plaza and Harbor Ballroom are the perfect combination for guests who want indoor and outdoor aspects of their wedding. During the off season (November through March) Bell Harbor International Conference Center can host weddings and events for up to 900 guests in one of their additional venues, complete with the same stellar service and gorgeous water views.
If you are craving a sophisticated and intimate wedding, their Holland American Line Dining Room and Lounge, located on the fourth floor of the World Trade Center Seattle, hosts receptions and dinners for up to 75 guests. This venue, complete with an outdoor patio and built-in bar area, is chic, comfortable, and a hidden jewel in the city!
Services Offered
Bell Harbor International Conference Center and World Trade Center Seattle host rehearsal dinners, ceremonies, receptions, engagement parties, showers, and other wedding-related events. They offer a range of customizable wedding packages to meet clients' unique needs. These venues' wedding packages include venue access for eight hours, bridal ready room, all setup/teardown, all in-house tables, chairs, and ivory underlays with choice of white or black overlays, napkins, china, glassware, silverware, table numbers, stage, dance floor, cake cutting, on-site concierge and a team of dedicated and professional Event Managers and serving team to wow your guests. Delivery of services is seamless, contributing to a flawless event that surpasses clients' expectations.
Cuisine
Their culinary team uses local, sustainable, and organic ingredients with regional foods that highlight the seasons and bounty of the Pacific Northwest with European influences. They give clients a customized experience when selecting dishes and drinks for all wedding menus. Their food and beverage services include:
- Professional Bartenders and Servers
- Cash, limited, and open-bar packages
- House beer, wine, and liquor
- Buffet style, plated, and family-style meals
- Hors d'oeuvres and cocktail receptions
- Desserts and late-night snacks
History
The design of Bell Harbor International Conference Center reflects the roots of Seattle and pays homage to this working waterfront. Bell Harbor completed a dramatic renovation in Spring 2020. Renovations feature expanded waterfront views, new flooring, walls, lighting, furniture, and artwork.
Bundle and save time!
Contact Bell Harbor International Conference Center and their preferred vendors
-
Bell Harbor International Conference Center
-
The Edgewater Hotel
-
The Westin Seattle
-
Seattle Marriott Waterfront
Frequently asked questions
Do you have a site fee for wedding receptions at your venue?
What is the starting site fee for wedding receptions during peak season?
What is the starting site fee for wedding receptions during off-peak season?
Do you have a site fee for wedding ceremonies at your venue?
What is the starting site fee for wedding ceremonies during peak season?
What is the starting site fee for wedding ceremonies during off-peak season?
Which of the following are included in starting site fee?
Which of the following are included in the cost of wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
What is the minimum number of guests required to book your venue?
How many event spaces or rooms does your venue offer?
Describe your venue:
What kind of settings are available?
Which of the following wedding events does your venue service?
What event services do you offer?
What catering services do you offer?
What bar services do you provide?
What event items are available?
What food and beverage items are available?
What transportation and access is available?
What months are included in your peak season?
What months are included in your off-peak season?
Any other questions?
Message vendorReviews
Write a reviewAre you interested?
Message vendorTeam
Kevin is an award-winning hospitality aficionado with over twenty-two years of experience in high-end boutique hotels and resorts. Kevin has successfully planned and executed over 500 Weddings from Aspen, CO, to Vancouver, BC. Kevin’s passion is attentive and personalized service while creating engaging events that are different from any he has planned before. From Kevin directly, “Of all the places I have had the honor of working at, Bell Harbor International Conference Center is the crème de la crème in terms of venue, service, and our food and beverage team.” In his free time, Kevin enjoys traveling with his husband and Schnoodle, Fionna, tennis, skiing, food, wine, and tequila.
A seasoned event professional with 10 years of experience, specializing in luxury events. As an event expert, she seamlessly blends creativity with meticulous planning to create unforgettable experiences. Beyond the world of events, Kelly is a passionate foodie, exploring culinary delights, and an outdoor enthusiast who loves skiing and exploring nature. With a knack for orchestrating seamless events and a zest for life, Kelly is your go-to expert for exceptional experiences.
Chef Hans Reisinger has been with Bell Harbor International Conference Center since 2007 and, during this time, has served all types of catering functions, from large corporate events, multi-course degustation wine dinners, weddings, and large expanded multi-themed receptions. For Chef Hans, passion for the craft of culinary, guest satisfaction, and, most importantly, his team are paramount in his day-to-day efforts. Hans has been working in kitchens since the age of 18. He received his formal culinary instruction in Switzerland and worked in prestigious locations such as the Palace Hotel, Gstaad, and Palace Hotel in Bern. Chef Han’s approach to the culinary you will receive is a nod to the Pacific Northwest with hints of European influence. When not in the kitchen, Chef Hans enjoys his free time with his Wife Adriane, boating the Sound and San Juan Islands and enjoying wine country in Chelan County.
Professional Network & Endorsements
2 EndorsementsI love shooting at Bell Harbor and have shot many weddings there. The staff has always been so helpful and nice. The rooftop area is awesome for photos, especially later in the day and you can't beat the view amenity of the city and water. This is a great venue for photographers because there's so many little spaces to get a nice photo of the wedding couple and party. I'm looking forward to getting out there again sometime soon!
We have photographed many weddings at Bell Harbor, and highly recommend checking them out. They have many options for ceremony and reception... outside is a 360 degree roof-top view on the Seattle waterfront, and inside includes a ground floor large room with walls of windows facing Elliott Bay and a former maritime museum multi-room exhibit. The event staff and coordinators have been on-the-ball, helpful and pleasant to work with (for vendors and couples/families/guests), and we always look forward to a wedding at Bell Harbor.
Map
Would you like to visit?
Request a visit