Man, I cannot speak highly enough of 24 Carrots.
First off, their food is DELICIOUS. We went a little out of the box for our choices (ex: green papaya salad, swordfish instead of typical salmon, mostly vegetarian passed apps), and our guests were all floored with how amazing it all was. Seriously, food was one of our big important things, and the quality for the value is outstanding.
We worked with Morgan and she was incredible. Very sweet, responsive, patient, and she also helped us work through a really difficult change and made it work for everyone! She really made such a stressful time so easy to navigate. Her team on the day-of was fantastic as well. Everyone was so friendly and I never heard of anyone wanting for anything, only how incredible everything was.
24 Carrots was a very big part of making our wedding dreams come true. So glad we chose them, and you will be too!!!

Ps. my advice to any couple getting married: treat those as you'd like to be treated. Of course this process is stressful but if you are patient and ask nicely, you might be surprised how happy people are to help you!

beautiful outdoor location for a summer wedding.

After booking our wedding at Ole Hanson Beach Club for April 2020, we postponed our wedding twice. 24 Carrots was super helpful along the way and totally willing to postpone without giving us a hard time. A year and a half later 24 Carrots made our wedding day absolutely perfect. Elizabeth and Nasime were there to answer my questions, and rolled with the punches during my multiple changes. The food that they catered the day of was absolutely great. They made sure that the bride and good got plenty of delicious snacks from cocktail hour that we missed due to photos. Thank you to the staff of 24 carrots and Elizabeth and Nasime for making sure we had an incredible wedding!

We couldn’t be happier with the quality and professionalism of 24 Carrots for our daughter’s July 2020 wedding. They really came through and gave her the wedding of her dreams in the middle of COVID pandemic! Excellent food, caring staff, just beautiful all around.

My husband and I had our wedding at Huntington Bay Club on October 9, 2020. It was the most MAGICAL day - thanks to 24 Carrots and the Huntington Bay Team.

Leading up to our wedding day, the planning was quite simple! We toured the venue and locked in a contract. Shelby kept constant communication with us and accommodated all of our requests.

Shelby met the girls first thing the morning of our event to make sure we were all settled and ready for the day. She checked in periodically and made sure her team had everything handled per the diagrams and orders we locked in prior.

Not only was the set-up and decor 5 Star, but the food was 5 Star too!

At cocktail hour, we offered tray passed Vegetable Crudites, Roquefort Cheese Puff Pastry's (YUM!), Teriyaki Chicken Skewers, and Ahi Tuna Tartare Tacos. We decided to offer a buffet dinner for ease of service and to create a casual experience for our guests! We selected the Luau Buffet which included: baby spinach salad with mandarin oranges, macaroni salad (upgrade), Hawaiian rolls, tender slow-braised short ribs, ginger soy glazed salmon, jasmine rice, and Asian stir-fried vegetables! Dinner was SOOOO AMAZING and our guests are still talking about it. (Absolutely delicious!)

After dinner, we opened up dancing & offered late night snacks and dessert. We had a Nitrogen Ice Cream station which was a total hit! Not only was there ice cream (the bride's favorite), but it offered a little show too! On a beautiful station, we offered mini cheesecake bites, strawberry eclairs, dark chocolate mousse cups and mango-lime parfaits. In addition to dessert, we offered tray passed mini corndogs, onion rings and grilled cheese with tomato soup shooters.

WE WERE IN AW WITH HOW GOOD THE FOOD WAS! I have worked in the event industry providing food and beverage at multiple resorts and so expectations were high. The food provided at our menu tasting was EXACTLY what was provided at our wedding and so there were no surprises.

We appreciate the team at 24 Carrots so much and hope to work with them again in the future!

Thank you all so much for your dedication to the Five Star Experience!

**Photos by Ashley Paige Photography.

Planning a wedding in 2020 is not for the faint of heart. But my husband and I were determined to keep our date, and 24 Carrots made that happened. I truly don't think we would have been able to have our special day, had it not been for Sarah and the rest of the 24 Carrots team.

Every phone call we got in the months leading up to our wedding was pretty much filled with bad news, unless they were from Sarah. She was as determined to make our wedding happen as we were, which was both calming and encouraging. She made any necessary changes and adaptions on her end, and was extremely accommodating as we made many changes on our end. Through many tears of spring 2020, I always got off the phone with Sarah smiling.

Whether you are planning an adjusted Covid ceremony, or a full blown wedding down the road, the 24 Carrots team will be there to support you and make your dreams come true!

We had our wedding at The Colony House, a 24 Carrots venue. The food was amazing and the service was excellent! The menu options are virtually limitless with 24 Carrots. They truly do amazing work. Many of our guests told us how much they liked the food we served and we agree! The staff was very friendly and we had our own waiter assigned to us to make sure we got to eat and had drinks. Before we sat down at our sweetheart table, they had delivered our drinks and hors oeuvres. They brought our food out at the very beginning of dinner service to ensure we got to enjoy it. Very tasty! Highly recommended!

I wish 24 Carrots had a physical restaurant we could go to because I’m going to be dreaming about how delicious the food was at our wedding for years to come! When it came time to choose our menu with them we had our local friends come over and do a March Madness style bracket to decide on appetizers because they had SO many delicious options it was difficult to choose! There would have been no losers, but winding up with the Roscoe Chicken and Waffle Sliders and Grilled Cheese and Tomato Soup dippers were amongst some of our best victories. And as far as the main course went—many of our guests told us it was the best entrees they’d ever had at a wedding. Nothing was “basic” or “boring”, each part of the meal had unique spins on old classics that were delicious, well presented, cooked to perfection, and tailored when needed to be for various guests’ dietary restrictions. 24 Carrots was so flexible and accommodating and we would definitely recommend them for all your catering needs! But seriously, please let us come eat your food again, we miss it.

24 Carrots is the best around, no question. The food was delicious and service was incredible. Our bar service was also through 24 Carrots and guests said that they were fantastic as well. Very accommodating of special menu requirements and the tasting was so fun! Definitely would recommend them!

My husband and I never wanted a fancy formal dinner. We had a vision of a fun, laid back, brunch-style summer wedding. Thankfully 24K has an AMAZING brunch menu. We honestly couldn’t decide what to choose. It may have been the hardest decision because everything looked so great! We had our wedding at their Ole Hanson location so we went for their breakfast taco bar and it was a HIT! We also had a mimosa bar as well as a cold brew station. People were raving about the food well after the wedding. Their staff is INCREDIBLE. 5 star service and they go above and beyond to make your day truly special. I was 4 months pregnant during my hot summer wedding and multiple staff members were making sure I was okay during the whole wedding, providing water and snacks throughout the day. You have to go for 24K!