Restaurant Wedding Venues in Burlington

Amazing Food, service, and flexibility for my group of 65. Connie put together a menu designed for my group with Great options

excellent food! great service would use again

I only had 2 months to plan my wedding, which meant I needed to cut out some costs and multiple steps/visits/conversations when it came to vendors. Laura with Michael's on the Hill had the perfect balance of taking control while making sure we had all the things we felt were important. The food was incredible and the service was even better. I highly recommend Michael's on the Hill.

Lindsay

4.8 out of 5 rating

4.8

We are so happy we went with Black Diamond for our wedding day, and quickly learned they are wayyy more than just bbq. We drove up from Jersey to do our tasting and had a great time trying all the different options and solidifying our menu. We decided on buffet style for dinner and people were *actually* eating. From the apps (highly recommend the pulled pork sliders and stuffed mushrooms), to the dinner with the “best salmon” our guests ever had (no joke, we got that comment many times), to the ice cream bar, to the late night flat breads, we are so happy we went with them for our wedding day. Thank you!!

Food excellent! Staff amazing! Ambience perfect! Everyone raved! Can’t say enough great things!

Emma

5.0 out of 5 rating

5.0

We had American Flatbread come to our wedding venue to make pizza for 100 people on site. They were very easy to work with, and arrived on time to quickly set up their own oven and tent to provide delicious appetizers and pizza for all of our guests (even during a thunderstorm that rolled through). The pizzas were incredibly delicious, and they did a great job accomodating our guests, including those with severe gluten allergies.

Jen

5.0 out of 5 rating

5.0

The East Side Restaurant hosted our rehearsal dinner and catered our wedding at Windy River Farm in the town of Westfield VT. They helped us at every step of the way, starting at our vision for the table decorating, menu, bar, and event decoration. Dena and crew had amazing attention to detail, and created a menu that was loved by all. Special considerations were made for those with allergies including Celiac’s disease, and our guests could not stop raving about the food served. The staff was incredible, and we were taken care of from set up to tear down. We loved the service, and would recommend the East Side for any wedding.

Outstanding food - great value - amazing service. I can't say enough about this venue. We asked for ample servings and we got it. Yvonne was there to help set up and to make sure everything ran smoothly - offering suggestions and allowing us to 'have things our way'. Mark is amazing in the kitchen. Huge portions of outstanding quality - our guests raved. Most went home with 'doggy bags'. The venue offers great views of the Adirondacks for a backdrop - The staff was all efficient - cheerful and extrememly considerate of our guests. Highest ratings to the staff at Emeralds !!!!!

We loved working with MKT. The food was delicious and fit perfectly with out event. They worked with us to find the right menu and were very helpful with some dietary substitutions we requested. June is amazing and friendly and her passion for great food made the planning process much more fun. Thank you!!

We had heard about The Foundry as a potential rehearsal dinner venue from our wedding coordinator, and it just so happened that it is where my cousin was working at the time. As soon as we walked in and saw the upstairs space where the dinner would be held, we were sold! When we first began communication, the restaurant was going through some transitions and in the process of hiring a new events coordinator. ONLY because of this, it made some of the communication and information a little tough - which was COMPLETELY understandable. The general manager, Sasha, was wearing multiple hats and had a crazy amount on her plate, and still was so amazing to us. As soon as Alexis (the events coordinator) began, everything ran so smoothly, and the communication was constant, which definitely eased my nerves as I was planning everything from Rhode Island. We had met with the executive chef a couple months before the dinner, and he was so amazing and really worked with us on how we could do the menu. We tried a few dishes (ALL OF WHICH WERE SO DELICIOUS) and settled on what we would offer to our guests. Being able to sit with him was so helpful. On the actual night of the rehearsal dinner, I could not have asked for a more perfect night. We had the whole loft space to ourselves, decorated and set up even more beautifully then we had imagined. We had our own bartender upstairs, which definitely helped with our group! Both the appetizers and meals came out absolutely amazing, and everyone really enjoyed everything. All of our guests had nothing but compliments about the food, service and environment. I honestly could not say enough good things about everyone who works at The Foundry, the food, the service, and the location. If I could do it again, I would not change one thing. I would highly recommend The Foundry as a rehearsal dinner venue!