The Venue 142 is a historic wedding venue in Deland, Florida, serving couples in the Orlando and Daytona Beach area. Since it has been restored from a relic that housed mere history into a modern luxury venue, it has become a fitting space for spectacular wedding dreams to come true.
Facilities and Capacity
Once a landmark that was a staple of Deland, the Brickhouse Grille has experienced a detailed makeover to create this elegant venue. Featuring exposed brickwork and modern accents, The Venue 142 is an exceptional space with several intriguing design features. Able to accommodate guest lists of up to 150, the venue offers a great deal of convenient and comfy seating, while still allowing ample space for a reception dance floor for guests to dance and mingle to their heart's content. Rentals include a generous two-hour setup window by the staff, with an extra hour allotted for post-event breakdown, meaning no stressful cleanup for any of the wedding party. The venue rental is priced hourly with a minimum rental time slot of four hours. For pre-event preparations, suites are available to be booked at the nearby Deland Marriott hotel and can be set aside for three-hour get-ready slots. Alternatively, and for added convenience, these can be booked out for a full night to reduce any rush or last-minute stress. The suite rental includes a preset mimosa bar in a third-level suite with a balcony option, so that select members of the wedding party can enjoy a drink in the build-up to the main event.
Offering over a decade of industry experience, the venue event coordinators provide expert guidance assisting couples in arranging every wedding detail imaginable. Event coordination services allow for a wedding expert to be on hand to ensure everything comes together as seamlessly as possible for the couple of honor. From ensuring that vendor deliveries are accepted at the venue and arranged appropriately, to managing the itinerary and event execution, this team is available at every step. Rental equipment includes 60-inch round tables, gorgeous gold Chiavari chairs, and a white dance floor, as well as white plates, flatware, and water glasses.
Impressively, the staff chef touts over 35 years of service industry experience with a passion for palate-pleasing cuisine that has seen him travel and work all across the globe. Driven by challenge and creativity, this culinary professional uses quality ingredients to craft delectable dishes from scratch. Food and beverage offerings can be customized to meet the couples’ design, vision, budget, and dietary preferences.
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