About
Hello everyone! My name is Melissa, I am the owner at sweet smarts. I have been in the baking industry for 13 years. I received my degree in international baking & pastry from Florida Culinary Arts Institute in 2003. While in school I trained at Jack Nicklaus's "The Bears Club." After school I went to work at a wholesale bakery "Sweet Endings." From there I went on to help open up "Christy's NY Cheesecake." My work has also been noted in Palm Beach Industry.
My company is based on the belief that my customers' needs are of the utmost importance. I am committed to meeting those needs. As a result, a high percentage of my business is from repeat customers and referrals.
We will welcome the opportunity to earn your trust and deliver you the best service in the industry.
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Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
What is the starting price for cupcakes (per cupcake, without tax)?
What services do your prices include?
What types of desserts do you provide?
What services do you provide?
What special ingredients do you use?
Are you licensed by the state health department?
Reviews of Sweet Smarts

