Pop-Up Oyster Bar Company is a traveling raw bar available to cater wedding events, located in Seattle, Washington. Serving Seattle, the greater Puget Sound area, the PNW and beyond, Pop-Up Oyster Bar Company will custom trailor your perfect raw bar and is a wonderful addition to any wedding event, providing freshly shucked oysters served raw and/or grilled to delight you and your guests.

Cuisine

Pop-Up Oyster Bar Company specializes in providing various types and species of oysters to add a unique twist to your wedding celebration. This oyster provider has partnered with a range of local farms throughout the Pacific Northwest to bring couples and their guests only the best quality oysters available. Pop-Up Oyster Bar Company aims to partner exclusively with small, independent shellfish farms that practice sustainable farming methods. They also offer a vibrantly diverse list of additional raw bar offerings including caviar, shrimp cocktail, peel and eat shrimp/prawns, ceviche, crab legs, scallops, grilled oysters, clam/oyster dip, and more!

Services Offered

Pop-Up Oyster Bar Company welcomes requests for specific types of oysters, although availability cannot be confirmed until a few days prior to the event due to seasonal fluctuation. This company provides a handmade teak wood and stainless steel raw bar display, expert shuckers, all accoutrements necessary for a true PNW raw bar experience, and includes setup & cleanup of their station to create a stress-free experience for you and your guests.