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Established in 1978, Piece of Cake Catering and Desserts is an award-winning bakery offering fabulous cakes, catering and desserts. But Piece of Cake is much more than cake. Our food designer and founder, Marilyn DeVault, has a flair for the unusual and the elegant. Whether it’s cakes, cookies, tortes, cheesecakes, or other treats, you will be delighted with our creations.

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Frequently asked questions

What types of desserts do you provide?

Dessert Buffet
Groom's Cake

What services do you provide?


What dietary needs can you accommodate?

Gluten Free
Lactose Free

What special ingredients do you use?


Are you licensed by the state health department?

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Reviews of Piece of Cake Bakery

Your trust is our goal. Our community relies on honest reviews to help you make those big decisions with ease.
4.1 out of 5 rating
4.1 out of 5 rating
11 Reviews
82% recommend it
  • Quality of service
    4.4 out of 5 rating
  • Average response time
    4.2 out of 5 rating
  • Professionalism
    3.7 out of 5 rating
  • Value
    3.8 out of 5 rating
  • Flexibility
    4.3 out of 5 rating
Melissa Sent on 02/09/2010
5 out of 5 rating
Piece of cake makes wonderful baked goods. The owner was more then helpful in getting the perfect cake ordered for my weeding. When I called the day before asking to see the cake the night before the wedding they were more then happy to have it ready for me to take a peek at.

I've been a customer before and I will be a customer again. I love their cakes!
Sarah Sent on 10/03/2009
5 out of 5 rating
I have been a long-time customer of Piece of Cake and have always been very pleased with their services. I have a severe dairy allergy so I had to have a vegan cake for my wedding. We went with three different flavors for each layer and it turned out great! No one even noticed it was a vegan cake which made me smile ; ) It was tasty and absolutely beautiful. Thanks again!!
Amanda Sent on 06/03/2016
4.8 out of 5 rating
We did not have a traditional wedding cake, instead we went for a gluten free "sheet" cake. It had four different layers and tasted great. Several of our wedding guest have Celiacs, so we decided just to do one gluten free cake. Most people didn't even know it was GF. Also was a good value for what we got!
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Real Weddings

Hannah & Kirk
17 photos · 10/16/2021



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