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About
PEORY L'atelier Cake is a New York City Bakery known for their luxurious, high-end wedding cakes made with organic ingredients and featuring unique artisanal work. Each cake is expertly crafted with attention to detail, including delicate buttercream designs and the option for a variety of handmade buttercream flowers for a personal touch.
At PEORY L'atelier Cake, flavor is just as important as appearance. That's why they use only the highest quality ingredients to ensure that their cakes are both visually stunning and delicious. All of their pastries, fillings, and other elements are made completely in-house, using only the freshest and most natural ingredients available.
Whether you want a traditional, elegant wedding cake or something more creative and one-of-a-kind, PEORY L'atelier Cake has the skill and attention to detail to bring your vision to fruition. Trust their team of talented cake designers to create the perfect dessert for your special day.
- Asian-owned
- Woman-owned
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Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
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Message vendorReviews of PEORY L’atelier Cake
Review summary
Peory cake is highly recommended by reviewers for its beautiful and delicious cakes. Customers were impressed with the designs and flavors, describing them as stunning, elegant, and unique. The cakes were praised for their taste, sweetness, and use of high-quality ingredients. Erika, the cake designer, was also commended for her professionalism, communication, and willingness to accommodate personalized requests. Overall, customers highly recommend Peory cake for special occasions.
Beautiful cake with amazing flavor
Absolutely gorgeous!
Beautiful details & Tasty
Also , she made my cake even if she was very busy and was very punctual
I’m extremely happy ( taste , look , customer service ) the best
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Team
Hello and welcome to my bio! I am a cake designer with a passion for the arts. I have had a lifelong love affair with the arts, starting with my training and career as a professional dancer in both Korean traditional and contemporary dance.
After completing my education in arts management and graphic design, I decided to combine my love of the arts with my love of baking and became a cake designer. I specialize in creating beautiful buttercream floral cakes that are both delicious and visually stunning.
With my background in dance, arts management, and graphic design, I bring a unique perspective and set of skills to my work as a cake designer. I am constantly inspired by the world around me and am always looking for new ways to incorporate my love of the arts into my cakes.
Thank you for taking the time to learn more about me and my work. I hope you enjoy my creations as much as I enjoy making them!
