Paella Valenciana
About
Paella Valenciana is a catering business in San Diego, California. They are the premiere Paella catering business serving San Diego, Orange County, Los Angeles and Riverside counties since 1977. Juan Pomares is a native of Spain that brings his mother's Paella recipe alive for all to enjoy. Juan’s niece Tanya Rodriguez now has ownership but provides the same authentic, unique and delicious taste of Spain to southern California.
Cuisine
Paella Valenciana caters wedding events from 25 to more than 1,000 guests. They cook everything from scratch at your venue so it is prepared fresh and the aromas fill your celebration. Aside from the main Paella course with also make mouthwatering appetizers and desserts. They can just provide the food and tapas or that can help you with party rentals, set up, staff, bartending and even a Spanish guitarist. Whatever you need, they are here for you. Tanya and her team work with you to create a package that meets all your needs so you can have a stress-free experience.
- Hispanic or Latinx-owned
- Woman-owned
Frequently Asked Questions
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Office Hours: Mon-Fri 10am-5pm
