Pricing information
Do you want more pricing details?
Attributes highlighted by couples
About
Under NEW OWNERSHIP
My name is Rebecca Sussman and I wanted to take a moment to introduce myself, as there have recently been some changes in ownership at My Kitchen.
My husband, Yvan Lemoine, and I have both worked in the restaurant industry in different capacities for many years; Yvan as a chef and restaurant owner who has been on several Food Network Shows such as Chopped and Food Network Star, and I have managed different properties for Tao Group in Manhattan for over 10 years.
My Kitchen weddings are as intimate or as lively as you'd like them to be. We are at your Service and will help with every aspect. Our backyard is a perfect setting for Ceremonies or Cocktail.
Schedule an appointment with your other half and come in to see if we'll be a perfect fit for you.
Venues you may like
See other venues that are popular with couples right now
Frequently asked questions
Do you have a site fee for wedding receptions at your venue?
What is the starting site fee for wedding receptions during peak season?
What is the starting site fee for wedding receptions during off-peak season?
Do you have a site fee for wedding ceremonies at your venue?
What is the starting site fee for wedding ceremonies during peak season?
What is the starting site fee for wedding ceremonies during off-peak season?
Which of the following are included in starting site fee?
Which of the following are included in the cost of wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
How many event spaces or rooms does your venue offer?
Describe your venue:
What kind of settings are available?
Which of the following wedding events does your venue service?
What event services do you offer?
What catering services do you offer?
What bar services do you provide?
What event items are available?
What food and beverage items are available?
What transportation and access is available?
What months are included in your peak season?
What months are included in your off-peak season?
Any other questions?
Message vendorReviews of My Kitchen Restaurant
Review summary
Rebecca and Yvan from My Kitchen received rave reviews from multiple reviewers for their exceptional service, delicious food, and gorgeous venue. They were praised for their attentiveness, professionalism, and personalized approach in making weddings and events truly magical. Guests were impressed with the stunning space, mouthwatering delicacies, and the overall care and dedication showcased by the hosts. The staff, including David, were commended for their professionalism and attentiveness. Reviewers highly recommended My Kitchen for any special event.
Are you interested?
Message vendorMap
Would you like to visit?
Request a visit