Maderas Golf Club is a classic wedding venue located in Poway, California, just 35 minutes outside of San Diego. This property is situated in a beautiful mountain setting, providing breathtaking views and one-of-a-kind scenery. With acres of fairways, sparkling lakes, and trickling waterfalls, the grounds are sure to give couples memorable event experiences with an amazing backdrop.

Facilities and Capacity

Maderas Golf Club has six different available spaces that couples can use for their milestone events. For a celebration with panoramic mountain views, the Del Lago Garden is ideal and can accommodate up to 220 people. Here, you can exchange vows with your partner or host an al fresco reception meal. Another open-air option, Sunset Rock, is a fully paved outdoor space that can accommodate up to 100 guests. The event site’s market-style lighting and pond views offer a romantic ambience for any occasion. The clubhouse and patio, with French doors and a two-tier patio area, can also comfortably fit 100 loved ones. If you’ve been dreaming of a Tuscan-style celebration, the Del Lago Ballroom provides just the warm atmosphere you’re looking for. With wrought-iron chandeliers and wooden doors, it creates a charming Old World setting where you can create long-lasting memories with loved ones. The driving range is great for a unique, fun experience with large groups of up to 1,000 people. Prior to the special day’s highlights, La Casa is the ultimate spot for pre-celebration preparation. This charming building is complete with a fireplace, bathroom, kitchenette, and French doors leading to a patio overlooking the hills of Northern San Diego.

Services Offered

To help you host as seamless an event as possible, Maderas Golf Club offers a variety of wedding packages and catering options. On the big day, the venue’s staff will be there to assist with the cleanup of your event. For guidance throughout the celebration, the club’s day-of coordinator will be available. After you and your partner exchange vows, you are welcome to enjoy passed hors d’oeuvres such as crab cakes, beef yakitori, and smoked salmon. For the entrée, buffet and plated options are available. Choices include pan-seared filet mignon, lemon-crusted sea bass, pistachio-herb-crusted chicken breast, and more. Stationed appetizers, dessert stations, and vegetarian meal options are also available. To accompany your meal and enjoy throughout the event, there are a number of cohesive bar packages that you can avail of.