Lulu's Apron is a catering company based in New York City, specializing in weddings and special events. Chef and owner, Danya Smith, and her skilled culinary team believe that great food is an expression of love. Lulu's Apron was launched 6 years ago on the west coast of Canada, and recently moved to New York with the aim of connecting people over fresh, vibrant flavors, helping you and your guests form precious memories together. Our menus feature delicious dishes that play on your palate, with the perfect combination of sweet, savory, and heat. We take great pride in our quality, making everything from scratch with fresh, locally sourced ingredients for an unforgettable culinary experience.

Cuisine

Lulu's Apron's extensive menu includes everything from hors d'oeuvres to sweet desserts perfect for after-dinner. Fresh pasta, local meats, and seasonal vegetables are just some of the delicious ingredients in their dinner dishes. Flavors are inspired by the Caribbean, Middle East, Mediterranean, and Asia. Each menu is specially curated to ensure an experience as unique as your love story. To explore their menu in detail, you can visit their website or contact Danya via phone or email for a friendly consultation.