We loved Greens Point, which we used through Lionscrest Manor! Susie was so friendly and responsive from the start. She gave us great food recommendations and was so, so helpful with absolutely everything. I had no stress about Greens Point at any point during the process because they were so clearly on top of everything. We and our guests all loved the food as well! Top tier food and service - absolutely recommend!!

Dan and the entire Greens Point team are incredible. We booked Greens Point for our wedding, and honestly, this was the easiest process we could have ever imagined. Dan made our experience so seamless. From the tasting, to the linens and rentals, to coordination, and even supporting my 1 million questions on wine pairing and bar quantities. Dan was so responsive and attentive, and really made me feel so secure and like I had nothing to worry about for our big day.

On the day of, the food and deserts were incredible. People are STILL constantly talking about the food that was at our wedding. We had people go back to the buffet for third and fourth servings - It was THAT good. The staff was sweet, respectful, and attentive.

We cannot recommend Greens Point Catering enough. It was honestly the best experience ever. Our wedding would not have been as amazing without them!

Thank you to the entire team! We love you guys!

If you do, you will not be disappointed and, in fact, you will be delighted! Greens Point catered my daughter's wedding at River Bend in Lyons, CO and produced the most elegant and delicious vegan and vegetarian menu! Most of our guest were not vegan or vegetarian and yet many of them told me how much they loved the food and even that it was the best meal they ever had at a wedding! The presentation was also quite beautiful, with flowers creatively used for garnishes. The wait staff and bartenders were professional, efficient, and friendly and every aspect of the food service at the cocktail hour and reception went smoothly. Finally, it was great working with Dan! He was very quick to respond to all questions and requests and was just so helpful in all aspects of the planning for the reception meal and bar. We can't say enough about how great our experience was with Green Point Catering!

Dan and Greens Point Catering were simply the best! We enlisted Greens Point Catering earlier on in our planning process and Dan was able to walk us through a lot of the initial wedding expectations that we weren’t aware of at first. They really took the time to perfect our menu and make our vision and come alive. They even accommodated our request for an affogato station that wasn’t listed on their menu! We had a good amount of dietary restrictions but Dan was able to handle everything and even provided suggestions for specialty cakes. The included tasting was also very helpful and gave us the opportunity to sample each dish and side that we chose before settling on any items. They were transparent with prices and would often check in with us to make sure the menu looked okay. We loved working with Dan & Greens Point Catering and we can not recommend them enough!

We are foodies and as a result we were putting lots of time looking for delicious food, a variety of options (with accommodations for food sensitivities), and a fun team. Greens Point checked all of these boxes. They went above and beyond for all of our needs and I cannot recommend them enough. Additionally, they have exceptionally fair pricing for their items, are transparent with pricing, and are wonderful people to work with. I highly recommend them!

We booked Greens Point for our wedding catering and bartending on 9/20/24. From the very beginning, Dan Franklin was an incredible help. He helped us come up with a creative menu to try and stay within our budget, made wonderful suggestions for food items, and made sure to remind us of all the little details we’d forget. We had a very specific vision for our wedding, we used our own personal collection of vintage plates/glasses/serve ware, and wanted family style service. It was definitely out of the box, but Dan was so patient and helpful every step of the way to ensure it went exactly as we’d hoped. Our menu was the bacon wrapped dates & grazing table for appetizers then salad, chicken, focaccia, and THE BEST MUSHROOM RAVIOLI you’ve ever had in your life! I took 3 full boxes home and my guests kept telling me how wonderful it was. One of our friends said the next day, “Nobody ever remembers the food at a wedding, but I will be craving that ravioli forever!” The entire catering team was so prompt, helpful, and kind! The bartenders Sage and Teri made sure nobody had an empty glass and kept the party going all night! My uncle was specifically impressed they remembered his drink so quickly! It honestly couldn’t have been a better experience! So thankful to Dan, Sage, Teri, and the entire team at Greens Point!

Dan and his team at Greens Point were amazing. From the appetizers, the cheeseboard, to the main courses for the sit-down dinner the food was amazing. Our menu felt very intimate and catered not only to our tastes but the different dietary requests we had for family and friends. The bar package was excellent as well and we were able to join great signature cocktails all night. Highly recommend them for your event or wedding party!

Greens Point was so helpful and transparent about expectations along the way, what they would provide to us and when, and what they needed from us and when. The day of service was above and beyond. Multiple guests commented on how attentive the team was. They were also super helpful with setting up our dessert table. I made all of my own desserts, so I didn't have someone dedicated to set everything up. They took care of it all, and it looked great. They helped cut and serve the cakes as well.

Greens Point was fantastic! We worked with Dan and he was fantastic. From day 1 he was super responsive, we must have talked through 20 different menu options for my wedding which due to family reasons we needed to expedite to 8 weeks. We had quotes from a few other caterers and Greens Point offered the most variety of food (from passed apps, charcuterie boards, grazing stations, plated salads, family style dinner for 160 people, cookie bar) the list really goes on and on and on...

They were a preferred caterer from my wedding venue but they hadn't actually worked with them before. Dan came to the venue and worked everything out which even included renting an oven to heat things up outside - and oh did I mention they were still the most affordable option?? Our wedding was in January so we had the opportunity to work with a lot of local caterers all chomping at the job but ultimately nothing came close to the quality of the food, how amazing the menu turned out, and the kindness of the staff.

Everyone got to eat plenty of food and kept giving out compliments. Highly highly recommend!

I will die on a hill recommending Daniel and his team at Greens Point. The nicest guy, so communicative, helpful. My favorite part was that he's also engaged and wedding planning so he really just understood us. He was so flexible, helped us understand our options, answered my many, many questions. And this was all beforehand. The day was flawless. People raved about the food. I loved all the options we got to the pick from. I wish it was a restaurant I could go to anytime!