CowgirlQ Catering is a wedding catering company based out of San Diego, California. The business’s skilled culinary team specializes in high-quality BBQ cuisine inspired by global recipes and innovative tastes. Owner Lisa Richards has almost 40 years of catering experience and first developed a passion for grilling in her childhood. She takes pride in collaborating with BBQ experts around the world to redefine the cuisine and creating thoughtfully inspired meals for special days.

Cuisine

CowgirlQ Catering delights in providing delicious meals for newlyweds and their guests on their milestone occasions. Lisa’s talented team will cater receptions from start to finish so that couples can create long-lasting memories at the dinner table with loved ones. Their menu is inspired by global influences and mouth-watering classics to appeal to a wide range of palates. At the start of your celebrations, the experienced staff can serve tray-passed appetizers. Chilled and warm options include lobster corn dogs, cowgirl poke, carpaccio crostini, BBQ oysters, and much more. Displayed hors d’oeuvres, such as blackened shrimp and grits, pulled pork sliders, and chicken wings, can also be prepared. For the main meal, CowgirlQ Catering offers an array of delectable grilled entrées inspired by the cuisines of Texas, Memphis, Hawaii, Kansas City, and California. Couples can choose from options like beef brisket, spareribs, dinosaur beef rib, and seared scallops. To simplify the planning process, Lisa has put together a number of cohesive packages including buffet, station, family-style, and plated meal options.