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About
On WeddingWire since 2021
Based in McKinney, Texas, Bradford Bakery is a small business that specializes in wedding cakes and desserts. The company is owned and operated by Amanda, who has a wealth of experience working for weddings and other special occasions. From the Dalai Llama's 80th birthday cake to working at private celebrity events, chef Amanda is an expert in designing delicious cakes and treats.
Services Offered
Bradford Bakery elevates any wedding occasion with its custom-made desserts. To accommodate all dietary requirements, chef Amanda caters to gluten-free, vegan-free, plant-based, and other requests. Amanda arranges an initial consultation and private tastings with each couple to discuss preferred flavors, fillings, and toppings, ensuring each one is just right. The company provides set up and delivery on the wedding day, which means there is one less thing for couples to worry about. Along with its exquisite cakes, the company also creates cupcakes, cookies, pastries, and dessert buffets to satisfy the sweet tooth.
- Woman-owned
Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
What is the starting price for fondant wedding cakes (per slice, without tax)?
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What is the starting price for cupcakes (per cupcake, without tax)?
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Message vendorReviews of Bradford Bakery
Review summary
Guests were delighted with the dessert bar and cake provided by the venue. The staff were praised for their professionalism and their ability to keep in contact throughout the entire process. The finger sandwiches and sweets served at the reception were also highly appreciated by reviewers. Overall, the Bradford's did an amazing job with the desserts and the cake for the wedding.
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Team
Chef Amanda has been working in kitchens and restaurants since she was 15 years old. She has done everything from the Dalai Llama’s 80th birthday cake to celebrity private events to cooking classes in client’s homes, and even running restaurants! She has cooked in a variety of restaurants and has been a Pastry Chef. Currently, she is the Executive Chef in a restaurant in Dallas. She loves cooking and baking and enjoys teaching people all the things she has learned along the way to put an amazing meal on the table for friends and family to enjoy. Now everyone can enjoy Chef Amanda's elevated bakery quality cakes and treats!
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