About
The Knot "Best of Weddings" 2022 + 2023 | Wedding Wire "Couple's Choice" Award 2023
As Seen In: The White Wren | Style Me Pretty | Carats + Cake | Glamour + Grace | New Orleans Weddings Magazine | Virginia Weddings Magazine
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B.Markova Cake is a couture cake studio serving couples who are looking for that certain je ne sais quoi. From the first moment at our exclusive "Taste + Design” consultations to the very last bite before you hit the dance floor, you'll delight in every single crumb.
Our not-so-ordinary flavor profiles are created using the finest, all-natural ingredients. Our flours are sifted by hand, herbs and honeycomb are locally sourced, and the rose water is imported from France, just to name a few. Little nuances such as these make every cake a labor of luxe. Combined with our unsurpassed attention to detail and handmade sugar flowers, our cakes are sure to tickle your fancy.
At B.Markova Cake, we truly believe you deserve to have your cake and eat it too.
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Ние говорим Български & BCS! | We speak Bulgarian & BCS!
- Woman-owned
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Frequently asked questions
What is the starting price for wedding cakes with buttercream frosting (per slice, without tax)?
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Message vendorReviews of B.Markova Cake
Review summary
Brandy's cakes are highly praised by reviewers for their unique flavors and pastry-inspired layers. The artistry of her cakes is exceptional, with no detail going unnoticed. Guests are impressed by the realistic sugar flowers and are delighted to receive pastries as a surprise gift. Brandy's professionalism, creativity, and attention to detail make her a top choice for wedding cakes, despite her higher prices. Overall, reviewers highly recommend Brandy and praise her for creating delicious, beautiful, and memorable cakes.
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Team
Brandy "B" Markova's love for cake began at a young age. Her very first memory of baking was in the the kitchen of her
grandmother's farmhouse, watching attentively as “Mamaw” made her famous, cherry pies on a vintage, formica countertop.
As her love for baking grew, so did her thirst for knowledge. She followed her heart to Chicago where she attended and graduated from the prestigious French Pastry School's "L'Art de la Pâtisserie" program. Beginning her career in the kitchen of New Orleans' most preeminent pâtisserie, B is trained in all manner of sweets, but found cake to be her passion. Now, B brings her very own lively, bespoke cakes to those looking for that certain je ne sais quoi. She continues to grow her repertoire by studying under some of the biggest names in the wedding cake and pastry industry. Her whimsical designs are inspired by couture, architecture, art, destination travels, nature, and all things beautiful.
B was the grand prize winner of The Chrysler Museum’s Second Annual Bake-Off in 2020.
B lives with her husband, Nikolay, and their two cats, Omelet and Éclair. She is a hobby potter and professional tap dancer living every day by her motto that you deserve to have your cake and eat it too.