August Moon Catering is a caterer located in Bar Harbor, Maine that specializes in authentic Maine-themed cuisine accented by global flavors. From cocktail hours and hors d’oeuvres for intimate events to plated meals for large receptions, their professional and courteous catering team provides elegant and creative food along with superior customer service. With over 30 years of catering and event experience, Michael and Fayelle Anderson will ensure your wedding catering experience is extraordinary and exceeds your every expectation.

Services Offered

This caterer provides creatively presented food paired with impeccable and professional catering service. Whether you need catering at your venue of choice, on a boat deck, or seaside on a beach, their catering team is flexible enough to create a kitchen at your location. Their event specialists will work with you to understand your wedding vision and incorporate it in menu selections to reflect your unique tastes and personality.

Cuisine

Using locally-sourced ingredients and fresh seafood from trusted partners, August Moon Catering focuses on East Coast specialties enhanced by international flavors such as Asian spices and Italian seasonings. All wedding menus are customized based on your unique tastes and event needs. Examples of available appetizers and entrees include the following:

• Raw oyster bar
• Lobster bisque
• Mini lobster rolls
• Seared scallops
• Sweet potato and crabmeat hash
• Blackened swordfish
• Grilled halibut with chimichurri sauce

History

Michael and Fayelle Anderson fell in love with Southwestern food after living in California. From there, they moved to Maine and were inspired by the local cuisine and their travels across the globe. Together, they created August Moon Catering as a hands-on and heartfelt commitment to great food and memorable celebrations.