About
On WeddingWire since 2010
About At Your Service At Your Service Fine Food and Catering makes clients’ entertaining visions come to life through designing a memorable and elegant event, providing the highest quality cuisine, and ensuring professional and distinctive service. Started by Jean-Philippe Sitbon in 2001, At Your Service Fine Food & Catering creates a wide range of cuisine with food that is in season. We are a full-service caterer, providing set up and break down of the event site. Everyone with whom we work – from waiters, bartenders, and hosts to rental companies, florists, and entertainers – must meet our high standards. Serving Westlake, Malibu, Calabasas, Santa Barbara, Woodland Hills and beyond.
Services Offered
The food is always the most important aspect to the team of At Your Service Fine Food & Catering, but they are also devoted to hospitality. Some of their services include setup and cleanup, allowing the couple to focus on the big day. In addition to catering, bar services are also available. Tables and chairs can additionally be provided if required.
Cuisine
At Your Service Fine Food & Catering has a strong passion for food and creating masterpieces out of it. They are champions in cookery and have vast abilities as far as types of cuisine and working around dietary restrictions. The caterer offers the following serving styles, among others:
- Breakfast/brunch
- Buffet
- Tapas
- Custom menu
- Hors d’oeuvres
- Stations
- Plated
Frequently asked questions
What is the average catering price per person for plated service?
What is the average catering price per person for buffet service?
What is the average catering price per person for stations?
What is the average catering price per person for hors d'oeuvres?
Which of the following are included in the cost of your full service wedding catering?
What is the starting price per person for bar service?
Which of the following are included in the starting price for bar service?
What event services do you provide?
What catering services do you provide?
What types of cuisine do you cater?
What dietary needs can you accommodate?
What bar services do you provide?
Any other questions?
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Map
At Your Service Fine Food & Catering frequently asked questions
- Set Up
- Clean Up
- Cake Cutting
- Dessert
- Cocktail Reception
- Server(s)
- Tastings
- Limited Bar
- Delivery
- Set Up
- Clean Up
- Breakfast / Brunch
- Buffet
- Cake Cutting
- Cocktail Reception
- Custom Menu
- Hors d'oeuvres
- Plated
- Server(s)
- Stations
- Tastings
- African
- American
- Asian
- BBQ
- Caribbean
- French
- German
- Greek
- Indian
- Italian
- Latin American
- Local
- Mediterranean
- Mexican
- Middle Eastern
- Seafood
- Southern
- Spanish
- Gluten Free
- Lactose Free
- Nut Free
- Organic
- Vegan
- Vegetarian
- Bartender(s)
- Open Bar
- Champagne Toast