Founded by Henry Dinardo, one of the Top 25 Chefs in America by Food & Wine Magazine, Windows Catering Company is one of Washington D.C.'s premier off-premise caterers. Over the last 20 years, Windows has established a national reputation for exceptional food, creativity and presentation combined with outstanding service. Overseeing Windows' in-house kitchen and bakery, Chef-proprietor Henry Dinardo, Executive Chef Pasquale Ingenito and the 2005 National Pastry Champion Chef Laurent Lhuillier work with a talented team to create an exceptional variety of hors d'oeuvres, entrees and desserts.