Hi all! I've seen all the online calculators and I've tried to read through old ww discussions as well as talk to my caterer, but I just need some live action advice here. How many bottles of wine do I need, and how many pints/gallons of beer? I have 80 ppl on my guest list, and we will have tea, water, lemonade, and Cheerwine (soda). We have a mix of light and heavy drinkers. We will have a cocktail hour with appetizers and then a 3.5 hour reception. I can choose between cabernet, red blend, chardonnay, and pinot grigio, and tons of different beers (no liquor). How much alcohol are you buying/did you buy? I'm not sure how much I'll need total, and also what percentage of beer and red and white wine I should get. If you have experience with this, please help!