About
Hi to all.
My name is Elizabeth Todaro and I am a graduate of the New York Restaurant School. I hold a degree in pastry arts and I've worked in numerous restaurants in the field such as Lundy Bros. and Fresco by Scotto to name a few.
I'm currently a stay at home mom and run a business of wedding and occasion cakes from home. This means that I'm able to offer you the cake of your dreams for your event at prices usually 30-40% below retail.
I've done this for over 3 years now and am proud to say that I've brought many a bride to tears with my beautiful work. My cakes have recently been featured in The Knot magazine and The Brooklyn Clothes Line.
I don't believe that you have to break the bank to get the cake of your dreams. That's why my company motto is "Exquisite, Not Expensive."
Thanks so much for visiting my site. Please take a look around and I hope to hear from you soon.
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