Rosie Hospitality is a wedding and special events catering company specializing in formal dining experiences in Saint Helena, California, and the surrounding areas. This small group of professionals has decades of experience in the hospitality industry between them including managing and working at some of the highest lauded Michelin restaurants in San Francisco. Working with parties of all sizes, this team’s main objective is to take the stress out of planning your wedding.
Using the finest ingredients, these caterers can create personalized menus that are inspired by food from around the globe. From American to Mexican as well as healthy Mediterranean, your menu can be filled with dishes that are sure to satisfy all of your guests. What’s more, all dishes are made from scratch and can therefore accommodate strict dietary restrictions. DIshes can be gluten. Lactose, nut-free, vegan, vegetarian, and much more.
Rosie Hospitality can customize their serving experiences to best match your wedding plan style and plans. A plethora of canapes, caviar, fondue, and champagne can be passed around at the beginning of your celebrations. After which, a selection of small tastings is shared highlighting the best of what Napa Valley and the Bay Area have to offer. Other types of service include sitdown meals, buffets, family-style, caviar and truffle dinners, and more.