Root of All Food is a wedding and events catering service based in Los Angeles, California. Run by Chef Michael Reed, this team takes an elevated approach to cuisine, creating refined dishes for all your guests to savor. Their farm-to-fork mentality ensures that you are receiving the best quality experience for your special day.
Root of All Food works with every client to create a refined selection of dishes for their special day. They also offer a myriad of serving styles, allowing you to choose the approach that best suits your celebration. Dietary requirements and allergy needs can also be catered to upon request. Along with their exceptional chefs and servers, this team can provide professional bartenders for your special day. No matter your culinary needs, these versatile chefs are here to cater to you.