Lancaster County's premier caterer delivering delicious cuisine and impeccable service. Client focused approach, attention to detail and menu customization are key to your flawless reception. Family owned and operated by husband and wife team Jennifer Rettew Bushey, General Manager and Steven Bushey, Executive Chef.
Services Offered Rettew’s Catering a full-service company that provides the following catering and bartending services that include, but are not limited to:
Chairs
Tables
Barware
China
Cleanup
Delivery
Setup
Breakfast/Brunch
Buffet
Cake
Cake cutting
Cocktail reception
Custom menu
Dessert
Family style
French service
Hors d'oeuvres
Lunch
Plated
Server(s)
Stations
Tapas
Tastings
Bartender(s)
Champagne Toast
Open Bar
Outside Alcohol
Signature Drink
Cuisine The company offers a wide-variety of cuisine styles from all over the world, including the following:
The food was great and the service we received was just as great. They took great care of the guest.
Sent on 03/03/2020
Courtney K.
· Married on 11/14/2020
5.0
Quality of service:
5.0
Responsiveness:
5.0
Value:
5.0
Flexibility:
5.0
Professionalism:
5.0
Professional team & delicious food!
My husband and I are so happy with our decision to book Rettew's for our wedding. The team is professional, organized, super accommodating, and not too much, wonderful chefs!
We received endless compliments on our food, especially our delicious desserts.
Rettew's made our wedding seamless and were so incredibly attentive during the wedding to make sure my husband and I always had a drink, food, or if we needed anything. We felt so relaxed knowing we had such a professional team running the show!
Sent on 01/12/2021
Erin B.
· Married on 09/12/2020
5.0
Quality of service:
5.0
Responsiveness:
5.0
Value:
5.0
Flexibility:
5.0
Professionalism:
5.0
Amazing Food!
I got so many compliments on how great the food was from all of my guests! I ate everything that came out and it was so delicious. They were willing to answer all of my questions up to the day.
What is the average catering price per person for plated service?
$ 80.00
What is the average catering price per person for buffet service?
$ 75.00
What is the average catering price per person for stations?
$ 85.00
What is the average catering price per person for hors d'oeuvres?
$ 10.00
Which of the following are included in the cost of your full service wedding catering?
Delivery
Set Up
Clean Up
Cake
Cake Cutting
Dessert
Cocktail Reception
Server(s)
Tastings
Chairs
Tables
China
Linens
Flatware
Glassware
What is the starting price per person for bar service?
$ 8.00
Which of the following are included in the starting price for bar service?
Bartender(s)
What event services do you provide?
Delivery
Set Up
Clean Up
What catering services do you provide?
Breakfast / Brunch
Buffet
Cake
Cake Cutting
Cocktail Reception
Custom Menu
Dessert
Family Style
French Service
Hors d'oeuvres
Lunch
Outside Cake
Plated
Server(s)
Stations
Tapas
Tastings
What types of cuisine do you cater?
American
Asian
BBQ
British
Cajun
Chinese
French
German
Greek
Italian
Latin American
Local
Mediterranean
Mexican
Sandwiches
Seafood
Southern
Southwestern
Spanish
Thai
Vietnamese
What dietary needs can you accommodate?
Gluten Free
Lactose Free
No Pork
Nut Free
Organic
Vegan
Vegetarian
What bar services do you provide?
Bartender(s)
Open Bar
Champagne Toast
Signature Drink
Outside Alcohol
Which of the following items can you provide?
Chairs
Tables
Which of the following items can you provide?
Barware
China
Flatware
Glassware
Linens
1 Real Wedding
11 photos
Chris & Courtany
3/30/2019
Manheim, PA
Team of Rettew's Catering
Jennifer Bushey
GM Owner
After graduating from Penn State, I worked for Hilton Hotels in Short Hills, NJ before returning home to Lancaster County. I joined my father, Bruce Rettew as a partner in 2004 and purchased the business entirely in 2011. My husband, Steven is now my business partner. While working with your spouse can present challenges, I mostly consider it a blessing. I am a mom to three amazing kids and two crazy dogs. I'm a wine enthusiast who enjoys cooking, hosting friends and family, and exploring new places in our family's RV.
+ More Details
- Less Details
Steven Bushey
Chef Owner
Steven is graduate of the prestigious Culinary Institue of America in Hyde Park, NY. His industry experience spans over twenty-five years. He has a gift for taking a dish and making it taste like the very best version of itself. His secret...starting with the best ingredients and using classic french techniques. When he is not working, you will find him spending time with his family. You may run into him four wheeling in his deisel jeep at an off road park with his sons or on his Enduro bike on the BDR.
+ More Details
- Less Details
Michelle Gruber
Catering Sales Coordinator
Michelle graduated from Penn State with a degree in marketing and was a buyer for a major department store before joining Rettew's in 2011. Her love of fashion and design helps to guide clients in creating their perfect custom event. She is an avid runner and music lover. Her favorite way to spend a weekend off is with her family, freinds, and bulldog Hazel.
I am always over the moon happy and excited when a client of mine decides to use Rettew's for their wedding. You can always expect that you will receive delicious food, quality service and consistency. They go above and beyond for both the client, vendors, and venue to ensure a successful and happy event.
We love working with Rettew's! They are always on top of details, superbly staffed, professional and incredibly responsive. Their quality is top notch all around!
