Rettew's Catering

After graduating from Penn State, I worked for Hilton Hotels in Short Hills, NJ before returning home to Lancaster County. I joined my father, Bruce Rettew as a partner in 2004 and purchased the business entirely in 2011. My husband, Steven is now my business partner. While working with your spouse can present challenges, I mostly consider it a blessing. I am a mom to three amazing kids and two crazy dogs. I'm a wine enthusiast who enjoys cooking, hosting friends and family, and exploring new places in our family's RV.

Steven is graduate of the prestigious Culinary Institue of America in Hyde Park, NY. His industry experience spans over twenty-five years. He has a gift for taking a dish and making it taste like the very best version of itself. His secret...starting with the best ingredients and using classic french techniques. When he is not working, you will find him spending time with his family. You may run into him four wheeling in his deisel jeep at an off road park with his sons or on his Enduro bike on the BDR.

Michelle graduated from Penn State with a degree in marketing and was a buyer for a major department store before joining Rettew's in 2011. Her love of fashion and design helps to guide clients in creating their perfect custom event. She is an avid runner and music lover. Her favorite way to spend a weekend off is with her family, freinds, and bulldog Hazel.