Where do we start!? Hire Irene! We sampled her food at Whiskey Hill Winery and fell in love with it. We had a winter wedding and started to work with her through the months prior to the wedding. We had a short time she was unavailable, which she told us about, due to her pregnancy. Irene was organized and so knowledgeable about foods and pairing. She catered our rehearsal dinner(buffet style); serving cider braised pork, sautéed shrimp, maple roasted yams, steamed broccoli with lemon oil, and mixed greens. For our wedding day which was the following evening we chose to have it plated and she served; appetizers during cocktail hour- crab cakes, stuffed dates and bruschetta. Dinner - mixed greens, braised chicken with winter vegetables, kids option was homemade mac n' cheese. We had no complaints either night from any of our guests. The plates were all displayed beautifully. We also had almost no leftovers due to her precise ordering/planning. If you want fresh quality food and a reliable caterer all at a great price, Irene is the one for you!

Irene Bonn is exceptional. The food was healthy, tasty, and my guests loved it. Irene made us a fresh noodle beautiful vegetable lasagna with chunks of vegetables, a lovely balance of cheeses and even kidney beans. We didn't miss the meat one bit and loved serving our guests something healthy. As a second entree choice we had Penne pasta with grilled chicken in a sweet corn sauce. My nieces couldn't get enough of it and we all know how hard it is to please kids. My budget was $12 per person and Irene was honest about what working within my budget could get me.