Located in Palm Springs, California, Ingleside Inn & Melvyn's Restaurant is a picturesque wedding venue brimming with West Coast charm. Reminiscent of Tinseltown’s Golden Age, this distinctive venue is characterized by its vintage-meets-vogue aesthetic. You and your significant other will surely be delighted by its romantic event spaces and mouth watering cuisine. An elegant getaway with an illustrious history, Ingleside Inn & Melvyn's Restaurant can provide the backdrop for a truly unforgettable marital occasion.

Facilities and Capacity

This Golden State gem is nestled at the foot of Mount San Jacinto, only a short distance from downtown. Upon arrival, your loved ones will notice the Spanish-inspired facade, an eye-catching sight that complements the venue’s nostalgic atmosphere. You and your beloved can tie the knot at the Fountain Courtyard, a hacienda-style setting that can accommodate up to 100 of your friends and relatives. Its calm and tranquil ambiance creates the perfect environment for your “I do” moment. Its tall trees and eye-catching water feature would make ideal photo backgrounds. The Pooldeck can set the scene for twilight cocktail receptions. Here, you and your guests can sip drinks before dancing beneath the stars. Indoor receptions can be held in Melvyn’s Restaurant & Lounge, a stylish eatery that has ample room for dinner and dancing. Capable of hosting a maximum of 300 attendees, the space boasts an abundance of floor-to-ceiling windows and rustic decor.

Services Offered

Ingleside Inn & Melvyn's Restaurant’s staff is dedicated to bringing your vision to life. They offer all-inclusive destination wedding packages, and you have the opportunity to buy out the entire property for your occasion. This option gives you exclusive access to the entire venue, including the 30 luxurious guest rooms. Defined by their retro designs, these bedrooms are equipped with a selection of mod cons, such as high-definition televisions and state-of-the-art showers. Your wedding meal can be prepared by Melvyn’s Restaurant’s culinary team, led by accomplished chef Jason Moffitt. Using fresh and vibrant ingredients, Jason and the team are passionate about making traditional dishes with a trendy twist.