Owned and operated by Barbara K.S. McKenna, daughter of the original builders and owners.
Hyeholde was built as a home and a restaurant in the 1930s by William and Clara Kryskill from several magnificent old barns . It sits today on 4 acres of gardens and winding stone paths. Inside, great waxed beams, slate floors, stained glass windows, tapestries and crackling fireplaces create a warm and inviting atmosphere.
The food is American inspired with a French education and our chefs take advantage of the bounty produced by numerous local farms. The menus usually change seasonally and some ingredients are grown right on the property. A beehive is our latest addition.
The Round Room
The Round Room, Hyeholde’s private dining facility, was built as a home in 1952, redesigned as a cabaret in 1986 and then as a private dining venue in 1991.
The same high quality of food and service prevail in this stone and glass sanctuary nestled into the hillside surrounded by trees and gardens.
It has become the choice for weddings for 25 - 60 people.
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Professional Network & Endorsements6 Endorsements
Photographing one of our recent weddings at The Hyeholde, the beautiful grounds, reception area, and of course the fine cuisine made for a wonderful wedding day experience. Matthew the co-ordinator and staff made for a pleasing atmosphere in a wonderful environment. The Hyeholde is a hidden jewel in the area that is renowned for its historic beauty and upscale amenities. We definitely would recommend The Hyeholde for your next dinner party, wedding or that very special occassion. -John Lokmer - Lokmer Photography Inc.
Very beautiful, great food.
LOVE this place! The staff is TOP NOTCH! Matthew feels like family after working with him do much over the years. Doesn't matter which room, outdoors or not, you are treated like royality here.
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