About Heritage Springs Golf and Country Club
Our Food & Beverage Director, Michelle Jarrell, and Executive Chef, Bill Hollenbeck, invite you to let us make your Wedding or Special Event a night of magnificent lasting memories. Michelle is a wedding specialist with 10 years of banquet experience who will walk you through every step of the planning process. Chef Bill has over 30 years culinary experience with extensive knowledge in menu designing who takes pride in every dish.
Heritage Springs offers a selection of banquet rooms ranging from intimate rooms to a large grand ballroom serving parties of 20 guests to 250 guests. Our menus are designed to offer elegant sit down or buffet service. When booking an event with us, we will provide all of your banquet needs with perfection and ease.
For more information please contact us at:
727-372-5411 or email@example.com
Categories: Wedding Venue, Rehearsal Dinner