Flour & Bloom Cakes is a wedding cake and dessert bakery located in Napa, California. Their team of cake artists and pastry chefs have dedicated their careers providing the most extraordinary and delicious desserts to their clients. Placing high emphasis on local, seasonal ingredients, each design they create is one-of-a-kind and a personal reflection of the person or couple for whom they are created. While they mainly work with couples in the Bay Area, if out-of-town clients would like to experience a tasting, the bakery is more than happy to ship tasting plates anywhere in the country.
The professionals at Flour & Bloom Cakes offers couples consultations, custom design abilities, and private tastings, along with delivery and set up for each of their items. In addition to cakes, cupcakes, and groom’s cakes, they can also create cake pops, cookies, pastries, and dessert buffets. The bakery holds a license from the health department, and can accommodate any dietary restrictions couples may have, including gluten-free, lactose-free, nut-free, or vegan options. The kitchen loves to experiment with flavors, and welcomes any custom flavors a couple may request, as well as offering their classic flavors: