Located in Houston, Texas, DINE Catering and Events provides fresh and delicious cuisine for their clients’ weddings and other special occasions. Specializing in a range of flavors from around the globe, these caterers strive to devise a menu personalized to each event. The owners, Mark and Louise Holden, originated from the United Kingdom where they honed their skills and talents as culinary experts. Mark began his career in England's Lake District, working in many hotels and with chefs such as Albert and Micheal Roux Jr. He then went on to manage several distinguished venues across the country including Wembley Stadium, Silverstone, and the Royal Hospitality Box in many racecourses.

Services Offered

All of DINE Catering and Events’ cuisine can be delivered, set up, and taken down at the end of the evening. What’s more, your dishes can be presented in a variety of ways to best suit your specific plans. Whether you desire a casual buffet or a fine dining sit-down meal experience, these caterers can professionally serve their cuisine to your esteemed guests. Further serving possibilities include passed hors d’oeuvres, stations, brunch, cocktail reception, and more. To accompany your cuisine, these caterers can also provide high-quality beverages including champagne, specialty wine, beer, and more.

Cuisine

All menus are customized to feature all of your favorite tastes including mouth-watering fajitas, jalapeno shrimp, Greek salads, homemade pasta, and more. Using the freshest and fine ingredients possible from scratch, these caterers can accommodate guests’ specific dietary requirements. This can include dishes that are gluten-free, lactose-free, kosher, nut-free, vegetarian, and vegan friendly.