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About
On WeddingWire since 2020
Located in New Bedford, Massachusetts, D&D Caterers provide delicious and fresh cuisine for their clients’ weddings and other special occasions. This family-run business has been proudly serving the Southeastern Massachusetts region for over three decades. Taking pride in their customer service and curated menus, this team can flawlessly complement your big day with equally impressive waitstaff and cuisine.
Cuisine
D&D Caterers offer a plethora of menus for their clients’ rehearsal dinners, cocktail hours, receptions, and more. These menus include a variety of dishes that are inspired by tastes from around the world. Including delicious Mediterranean platters and classic American comfort food, your menu can feature dishes that are sure to leave all guests fully satisfied. As all of their dishes are made from scratch, these caterers can accommodate specific dietary needs such as gluten, lactose, and nut-free, vegan, and more.
Services Offered
This dedicated team can present your chosen menu in a way that best matches your wedding. Professional waitstaff can serve meals in a formal dining style or at stations or buffets. Other types of service include passed hors d'oeuvres, ideal for cocktail hours. In addition to their cuisine, these caterers can also supply a range of beverages and rental items such as chairs, tables, flatware, and barware. What’s more, this team can set up all of their equipment and clean up at the end of service, leaving you to focus on your celebrations.
- Veteran-owned
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Amazing!
We also want to thank Tricia, for being so great and patient with all our questions and last minute emails. You were a pleasure to work with personally on Saturday and all of you made us feel very relaxed knowing you had it all under control. You helped make the day a great success. I know you all worked very hard but made it seem effortless to us. We knew we were in good hands and that allowed us to enjoy our day. We will be recommending your services to everyone!!!
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Team
Dave is a 50 plus year veteran in the food service industry boasting a culinary degree from Johnson & Wales University.
Dave has been involved in many aspects of the food service and hospitality world originally starting his journey in the U.S. Army as a mess cook.
Dave quickly began his career out of the military following his culinary education as the Head Chef of the former Candleworks Restaurant in New Bedford, MA (now Carmines at Candleworks). He then opened D&D Caterers in the spring of 1986.
Dave has owned and operated the business since and looks forward to handing over the reins to his son and family someday!
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