We worked with Sheila & Brent for our Aug 17th, 2019 wedding at Garfield Park Conservatory. They were highly communicative and always willing to meet/call to clarify things at the venue. They never rushed us and were always willing to send us options for complementary vendors and ideas for how to make the process smoother. We appreciated that they understood the unique challenges of the venue in terms of room access/timing. The food was good and pricing was very competitive (and we definitely did our research here). We chose the duo meal of brisket & salmon with a side of potatoes and asparagus and an open premium bar. Highly recommend.

We worked with Conn's Catering for our wedding this past August. We were married at a Chicago Park District location and Conn's was on the preferred caterers list. We reached out to all caterers on the list and tasted a handful of them. Honestly, Conn's was the best choice based on food, prices, everything that was included, and the quick/helpful responses we received from Sheila and Brent throughout the entire process.
I truly cannot say enough great things about working with Conn's. They set up a tasting for us, met with us and our planner multiple times, attended our venue walk-throughs, were always available via phone and email, and were extremely helpful/flexible with our many questions and many many changes.
The food was delicious. So many of our guests complimented us on the this and said it was the best food they've had at a wedding. We had passed hors d'oeuvres, plated dinner, open bar, and towards the end of the night Conn's coordinated the delivery of Lou Malnati's pizza for our late night snack, which was definitely a crowd favorite.
Brent and his team were present throughout the entire wedding. We had a large amount of dietary restrictions among our guests, and Conn's staff approached each table to make sure that custom meals were going to the right people. Brent stayed the entire night and checked in with us often to make sure everything was going as planned.
If I could do it all again I would still pick Conn's. I would absolutely use them again and recommend them to anyone in need of a caterer.

Brent, Sheila, and Eduardo run a tight, professional ship and we couldn't have been more pleased with the results. Leading up to the day, Brent and Sheila were communicative and helped us walk through what we needed to have figured out and when by. The food was fantastic, both appetizers (meatballs, caprese skewers, and bacon wrapped dates) and the entree (duo of chicken marsala and beef brisket, broccoli, and artichoke mashed potatoes) got rave reviews. On top of the quality of the food, it was like Eduardo and I were telepathic - he knew automatically what I was worried about, and had an answer for me anytime I gave him a worried look! The bartenders even stood their ground with my guests about the "no shot rule," and all leftover alcohol came back accounted for.