We Are A Smokehouse family run and owned located in the PNW.

Founded in 1971, our restaurant proudly serves the greater Puget Sound area. Over 50 years of caterin experience, our menu will delight your guests. Our food is made fresh on site and is whole food. No preservatives or additives.. and our methods are the same as the day we started. Most of our menu is gluten-free. We are happy to customize our menu for you.

Smoking is our passion and an ancient art that relies on the senses. Through our many years of experience, we have perfected the craft hailing our unique smoke roasting techniques with much acclaim.

As in days of old, our wood smoking signature of authenticity is the smoke ring and reddish color within the pork, beef, chicken, ribs, turkey, etc.

Allowing the flavor of the sweet hardwoods to permeate the meat a low constant blaze is maintained. A tender crust seals the meat allowing it to smoke roast within its own succulent juices. The aroma this process exudes is heaven to the senses!

From the Kent Valley in Washington State, Presidents to paupers have tasted our unique Native Northwest flavor. Stop in and "read our wall" we have posted letters from customers, friends, bands, presidents, celebrities, corporations.. all fans of the Cave.